Entire Venue at Ferah Tex-Med Kitchen Southlake

Restaurant
·
Whole venue
355 North Carroll Avenue, Dallas, TX 76092
Southlake, TX

About this space

At Ferah Tex-Med Kitchen Southlake, we want your experience to be as individual and special as yours.

We aim to revive the feel of a restaurant where everyone feels at home.

Our menu offers dishes for a variety of tastes and dietary preferences.

When you dine with us, you can expect our diverse menu, friendly service, and an experience that’s worth coming back for again!


Prices

Sunday
2:00 pm – 6:00 pm
from $5000 min. spend
Per session
2:00 pm – 6:00 pm
from $5000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.
Monday
11:00 am – 9:00 pm
from $3000–$4000 min. spend
Per session
11:00 am – 3:00 pm
from $3000 min. spend
Per session
5:00 pm – 9:00 pm
from $4000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.
Tuesday
11:00 am – 9:00 pm
from $3000–$4000 min. spend
Per session
11:00 am – 3:00 pm
from $3000 min. spend
Per session
5:00 pm – 9:00 pm
from $4000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.
Wednesday
11:00 am – 9:00 pm
from $3000–$4000 min. spend
Per session
11:00 am – 3:00 pm
from $3000 min. spend
Per session
5:00 pm – 9:00 pm
from $4000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.
Thursday
11:00 am – 9:00 pm
from $3000–$4000 min. spend
Per session
11:00 am – 3:00 pm
from $3000 min. spend
Per session
5:00 pm – 9:00 pm
from $4000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.
Friday
11:00 am – 10:00 pm
from $6000–$12000 min. spend
Per session
11:00 am – 3:00 pm
from $6000 min. spend
Per session
5:00 pm – 10:00 pm
from $12000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.
Saturday
11:00 am – 10:00 pm
from $6000–$12000 min. spend
Per session
11:00 am – 3:00 pm
from $6000 min. spend
Per session
5:00 pm – 10:00 pm
from $12000 min. spend
Note: Alcohol licence until 10:00 pm. All prices include sales tax.

Capacity

Standing
up to 140
Dining
up to 88

Catering and drinks

In-house catering available
Extensive vegan menu
Extensive gluten-free menu
No external catering allowed
Venue provides alcohol
Alcohol licence until 10:00 pm
No BYO alcohol allowed

Facilities

Wi-Fi available
Free parking is available on-site
Projector
Flatscreen TV
Whiteboard
Flipchart
PA system / speakers
Conference call facilities
Air conditioner
Natural light
Storage space
Quiet space
Alcohol licence

Music & sound equipment

Own music not allowed
Bring your own DJ not allowed
No noise restrictions

Accessibility

Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift

Rules of the space

Allowed events

No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available

Farah Tex-Med Kitchen is the product of a lifelong dream and nearly two decades of experience in gourmet kitchens and upscale hotels around the world.

Owner and Chef, Burak Ozcan, started his culinary career in some of the most luxurious resorts across the Mediterranean coast. Once he moved to Dallas and experienced Texas cuisine,

Chef Burak created the innovative “Tex-Med” concept in 2016. He then tested his unique fusion cuisine in full-service hotels across the DFW Metroplex.

Tex-Med: Modern Mediterranean with a Texan Twist, was a huge hit and inspired Chef Burak, and his wife Stephanie, to open their first restaurant location in June 2019.

The Ozcans were thrilled to open the second Farah location at Southlake Town Square along the Berlin family on July 8th.


Location