The Ovens at The Boot and Flogger
About this space
This semi private area has direct access to the courtyard.
Catering and drinks
Music & sound equipment
Rules of the space
No smoking in the building
Cancellation policy: Standard 60 day
Cancellations 60 days in advance will receive a full refund.
Cancellations 60 days to 30 days in advance will receive a 50% refund.
Cancellations for events starting within 30 days are non-refundable.
About The Boot and Flogger
This hidden gem, a short walk from London Bridge, is London’s first real wine bar opened in 1964 by John Davy trading as a Free Vintner – a privilege granted by the Worshipful Company of Vintners. Brimming with genuine character and jovial service, it has the feel of a private members club (for ladies and gentlemen) and is home to some of the most original private rooms in the area.
Best quality meats hand carved off the bone, Donald Russell’s award-winning steak, superfood salads, and delicious seasonal dishes cater to discerning customers. All polished off with a substantial British cheese board and sticky puds.
Our wine list boasts a large number of rare vintages alongside an extensive range from Davy’s wine merchant cellars.