Entire Venue at Sushi by Bou Lincoln Park Chicago

Restaurant · Whole venue

1816 North Clark Street, Chicago, IL 60614
Sedgwick (Loop-bound) (0.4 mi)

About this space

Sushi by Bou in Lincoln Park, Chicago, offers a refined and exclusive dining experience, perfect for your next event. Located in the Lincoln Hotel at 1816 N. Clark St, this venue combines modern elegance with exceptional sushi, making it an ideal spot for any special occasion.

Sushi by Bou is open Thursday through Saturday from 6:00 PM to 11:00 PM, with reservations available in one-hour intervals. The venue can seat up to 12 guests and provides a comfortable atmosphere for enjoying your meal. The space is also fully wheelchair accessible, with accessible entrances, restrooms, and seating.

While the restaurant does not offer a kids' menu or all-you-can-eat options, it serves a range of drinks, including cocktails, wine, beer, and hard liquor, along with small plates and dessert options. It’s a great spot for a classy dinner, though it does not feature live music or sports viewing.

For parking, street parking and valet services are available.


Event offers and packages

Package per person

$125/per person:
• 90-minute seated event
• 17-course sushi omakase + 1 handroll
• Minimum of 8 guests
• Chef’s choice sushi based on market availability
• Tax, gratuity, and admin fees are not included
+$50 upgrade/per person: open bar with sake, beer, and specialty cocktails

$300/per person:
• 2-hour cocktail and sushi party
• Plated Bou Signature Omakase (12 pieces)
• 2 rolls per person
• Minimum of 15 guests
• Open bar includes sake, beer, and specialty cocktails
• Tax, gratuity, and admin fees are not included

Prices

Sunday
Closed
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Monday
Closed
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Tuesday
Closed
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Wednesday
Closed
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Thursday
6:00 pm – 10:00 pm
from $125 per person
Per session
6:00 pm – 10:00 pm
from $125 per person
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Friday
6:00 am – 11:00 pm
from $125 per person
Per session
6:00 am – 11:00 pm
from $125 per person
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Saturday
6:00 am – 11:00 pm
from $125 per person
Per session
6:00 am – 11:00 pm
from $125 per person
Note: Alcohol licence until 12:00 am. All prices include sales tax.
Pricing updated by venue 1 month ago

Capacity

Standing
up to 24
Dining
up to 12

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
PA system / speakers
Air conditioning
Free on-street parking
Projector
Whiteboard
Flipchart
Conference call facilities
Natural light
Storage space
Quiet space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restriction

Accessibility

Wheelchair accessible
Disabled access toilets
Disabled parking space available

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

Age policy

Guests under 18 are not allowed

Host rules

- No smoking in the building


Tucked away inside Hotel Lincoln, located in the Lincoln Park area of Chicago, Sushi By Bou features a 12-course Sushi Omakase focusing on the freshest and highest quality fish available. Our expert Sushi Chefs will guide you through a timed experience, one piece at a time, in a laid-back and fun atmosphere that is perfect for any occasion. Enjoy our extensive selection of Japanese spirits, craft cocktails, and imported sake in our Whiskey Library, open to all guests, before or after your meal.

When enjoying a meal at our Omakase restaurant in Lincoln Park, it’s important to take your time. Savor every bite and pause between dishes to appreciate the flavors of the last one.

At an Omakase restaurant, customers can enjoy a personalized meal prepared by the chef at their table. The chefs create dishes that are tailored to each individual’s tastes, allowing customers to enjoy something unique and special. Furthermore, the chefs will often explain why they chose certain ingredients or techniques when preparing the food. Ask the chef questions about the menu and ingredients.

Our Omakase restaurant in Lincoln Park offers an unparalleled dining experience for those who want to explore Japanese cuisine in depth. By getting up close and personal with the chef, customers can learn about Japanese culture and traditional cooking techniques while enjoying a delicious meal.


Location