The Union Club
Peter C.
Spaces for hire at The Union Club
hire fee / per hour
minimum spend / per afternoon
minimum spend / per morning
minimum spend / per morning
hire fee / per morning
hire fee / per evening
Prices and opening hours
Facilities and catering options
Reviews and ratings
(15 reviews and ratings – )
Coren and the team were incredible at hosting our Christmas Party this year. The service was amazing, food tasty, drinks full flowing and we were made to feel very special in the Channing Williams room. Would definitely recommend!
Wonderful venue, with ots of character. Great location and friendly and accommodating staff
The Union Club did us proud for our Christmas Party - just brilliant!
We had a great party at the Union club. The service was excellent and there was a wonderful atmosphere. I appreciate the fact that Peter adapted the party to our needs. Thanks for a special night and hope to return. N
About The Union Club
The Union Club was set up 30 years ago by ex-North Sea oil rigger Pete Cross and Chef Carolyn Dawson. Opening a private members club had been a long-held dream for the duo, who took the plunge after buying a dilapidated building at 50 Greek Street, Soho, all those years ago.
The building was in a terrible state with Carolyn and Pete rescuing it from semi-dereliction after the previous tenant had set fire to it. After lashings of TLC from a crew of family, friends, and waitresses to be – the doors were thrown open to members in September 1993.
The club grew slowly, but steadily through its youth, and now, more than two decades later, it has become an established Soho institution. Known for its unique style, world-class food, and arts-friendly ethos, the Union Club is home to those looking for a secluded escape from the hustle and bustle of the City.