Restaurant at Brasserie Blanc Southbank
About this space
Restaurant — Dining Room in Brasserie Blanc Southbank, a private dining area notable for its adaptable table layout that can be rearranged to suit clustered or linear seating.
Design: The dining room pairs upholstered banquettes and spindle-back wooden chairs against dark timber flooring. The room uses low pendant lights, open shelving and planted wall panels for a restrained, contemporary brasserie look.
Features: The dining room is supplied for in-house food and drink service including a broad wine list and cocktails. The room provides Wi‑Fi and air conditioning. The space also offers a step‑free guest entrance, accessible toilets and wheelchair access.
Ideal for: Small groups seeking a relaxed, polished seated meal in a compact, accessible dining space.
What guests say: The dining room has attentive, professional service and a polished, relaxed ambience.
Event offers and packages
Christmas Party Offers
Our talented chefs have crafted exceptional menus brimming with seasonal flavours, traditional favourites and a few delicious surprises.
Whether you’re planning a work Christmas party, a cosy dinner with loved ones or a glass of something sparkling as a treat, you’ll find a warm welcome and a truly memorable experience at Brasserie Blanc.
VELOUTÉ de PANAIS RÔTIS ve
Roasted celeriac soup, Granny Smith apple, parsley oil
TERRINE de JARRET de PORC aux PRUNEAUX
Ham hock & prune terrine, pear chutney, garlic croutons, cornichons
NOIX de SAINT-JACQUES
King scallops, cauliflower purée, seared cauliflower
SOUFFLÉ au CASHEL BLUE v
Cashel Blue soufflé, apple, celery & apricot salad, walnut dressing
MAIN COURSES
MAGRET de CANARD LAQUÉ aux ÉPICES
Spiced glazed duck breast, roast parsnip, prune & Armagnac sauce, rösti
TARTE à L’OIGNON ve
French onion tart, rosemary vinaigrette, chicory, roquette
DINDE de NOËL
Free-range turkey, honey-roasted parsnip, carrot, celeriac purée,
Brussels sprouts, rissole potatoes, cranberry compote, Port jus
DAURADE POÊLÉE
Pan-fried sea bream, prawn potatoes, buttered kale, prawn butter
FEUILLETÉ EN CROÛTE aux CHAMPIGNONS,
CHÂTAIGNES et ARTICHAUTS ve
Mushroom, chestnut & artichoke en croute, wild mushrooms &
truffle sauce, hazelnuts
SIDE
FIVE PIGS IN BLANKETS +6.95 supplement
DESSERTS
PUDDING DE BRIOCHE à l a CLÉMENTINE v
Clementine brioche bread & butter pudding, brandy anglaise, vanilla ice cream
CRÉMEUX au CHOCOLAT NOIR v
Dark chocolate crémeux, tonka bean chantilly, poached Amarena cherries, grué de cacao tuile
MOUSSE au CASSIS ve
Blackcurrant mousse, poached blackcurrants, tuile
ASSORTIMENT de GLACES v (ve without gavot te biscuit)
Vanilla, chocolate, and strawberry ice cream selection, Gavotte biscuit
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
Dogs allowed outside
Reviews and ratings
(108 reviews and ratings - )
Brasserie Blanc Southbank is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.
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