Deluxe Private Room at Brasserie Blanc Southbank
About this space
Deluxe Private Room is a private dining room in Brasserie Blanc Southbank arranged for intimate, restaurant‑style seated dining.
Design: The interior combines timber floors, wooden cross‑back chairs and banquette seating in a straightforward French brasserie manner. The interior includes large windows, low table lamps, neutral walls and framed prints that give a tidy, informal look.
Features: A dedicated private dining layout is supported by the restaurant's table service and full drinks list, including wine and cocktails. The space offers complimentary Wi‑Fi, step‑free guest entrance and accessible toilets. The room is presented with cloth napery, glassware and flexible table configurations for plated meals.
Ideal for: Small groups seeking a relaxed, table‑service seated meal in a discreet restaurant setting.
What sets it apart: A folding room divider enables complete separation from the main dining area to create a discrete, enclosed dining space.
What guests say: The room has attentive service and carefully presented food. The room accommodates vegetarian requests and allergy requirements.
Event offers and packages
Christmas Party Offers
Our talented chefs have crafted exceptional menus brimming with seasonal flavours, traditional favourites and a few delicious surprises.
Whether you’re planning a work Christmas party, a cosy dinner with loved ones or a glass of something sparkling as a treat, you’ll find a warm welcome and a truly memorable experience at Brasserie Blanc.
VELOUTÉ de PANAIS RÔTIS ve
Roasted celeriac soup, Granny Smith apple, parsley oil
TERRINE de JARRET de PORC aux PRUNEAUX
Ham hock & prune terrine, pear chutney, garlic croutons, cornichons
NOIX de SAINT-JACQUES
King scallops, cauliflower purée, seared cauliflower
SOUFFLÉ au CASHEL BLUE v
Cashel Blue soufflé, apple, celery & apricot salad, walnut dressing
MAIN COURSES
MAGRET de CANARD LAQUÉ aux ÉPICES
Spiced glazed duck breast, roast parsnip, prune & Armagnac sauce, rösti
TARTE à L’OIGNON ve
French onion tart, rosemary vinaigrette, chicory, roquette
DINDE de NOËL
Free-range turkey, honey-roasted parsnip, carrot, celeriac purée,
Brussels sprouts, rissole potatoes, cranberry compote, Port jus
DAURADE POÊLÉE
Pan-fried sea bream, prawn potatoes, buttered kale, prawn butter
FEUILLETÉ EN CROÛTE aux CHAMPIGNONS,
CHÂTAIGNES et ARTICHAUTS ve
Mushroom, chestnut & artichoke en croute, wild mushrooms &
truffle sauce, hazelnuts
SIDE
FIVE PIGS IN BLANKETS +6.95 supplement
DESSERTS
PUDDING DE BRIOCHE à l a CLÉMENTINE v
Clementine brioche bread & butter pudding, brandy anglaise, vanilla ice cream
CRÉMEUX au CHOCOLAT NOIR v
Dark chocolate crémeux, tonka bean chantilly, poached Amarena cherries, grué de cacao tuile
MOUSSE au CASSIS ve
Blackcurrant mousse, poached blackcurrants, tuile
ASSORTIMENT de GLACES v (ve without gavot te biscuit)
Vanilla, chocolate, and strawberry ice cream selection, Gavotte biscuit
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
Dogs allowed outside
Reviews and ratings
(108 reviews and ratings - )
Brasserie Blanc Southbank is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.
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