The Lower Deck at Tamesis Dock

  30 reviews  – 
Albert Embankmemt, London, SE1 7TP
Vauxhall Station (800 yd)
Tamesis A.

Tamesis A.

About this space

The Lower Deck, offering high ceilings and fantastic views of Parliament, may be privately hired for events until 1 am. You may invite 150+ as you still have access to the rest of the vessel which has a kitchen and a fully stocked bar.

Alternatively should you have a generous budget you could opt for the Lower Deck plus the West-Facing Deck or Outside Stage Deck.

Please note hire fees and minimum spends change depending on the day/time of your event.


Capacity

Standing
up to 150
Dining
up to 40

Prices

Monday
12:00 – 1:00
from £100 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £100 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)
Tuesday
12:00 – 1:00
from £100 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £100 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)
Wednesday
12:00 – 1:00
from £100 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £100 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)
Thursday
12:00 – 1:00
from £100–£150 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £150 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)
Friday
12:00 – 1:00
from £100–£195 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £195 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)
Saturday
12:00 – 1:00
from £100–£195 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £195 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)
Sunday
12:00 – 1:00
from £100 hire fee
Per session
12:00 – 18:30
from £100 hire fee
Per session
19:00 – 1:00
from £100 hire fee
Note: Alcohol licence until 00:30. Extension available. All prices include VAT.
Hire fees start from £395 and for those with more of a budget we have minimum spend options also.
Please note that hire fees and minimum spends differ depending on the time and day.
STARTERS/SHARERS

Nachos- Fried wheat w mature cheddar, guacamole, sour cream, salsa & jalapeno
£7.95- (v) (1,2) (bacon/ sausage/ chicken (3)- 2.95) (contains seeds)
Chicken satay- grilled marinated chicken thigh- 4.95/ 8.95 (3)
Hummus with warm sourdough bread and olives- 4.95 (1)
Pakoras- vegan, gluten free- 3.95/ 6.95
Vegan Scotch egg- (veg, garlic & onion potato, Japanese crumbs)- 4.95 (1)
Hand-cut maris piper chips & aoli (4)-(cheddar +75/ bacon +1.50)- 3.50/ 5.50
Olives- 3.50

BURGERS & CHIPS

All burgers are served w hand-cut Maris Piper chips on an artisan baked brioche bun
(1,4) w a handmade sauce (2,4). We use free-range meat, free range eggs & mature
cheddar (2).
The allergens below does not include the Brioche bun (4). We can substitute
this for sourdough.
Bacon cheeseburger- free range- 9.95 (1,2)
Dbl bacon cheeseburger- free range- 12.95 (1,2)
Grilled free range chicken (thigh) & bacon burger- 9.95 (3)
Fish goujon (MSC) burger w tartare sauce- 8.95 (1,4)
Halloumi, hummus and roasted pepper burger- 9.95 (v) (1,2)

MAINS

Beer batter fish (MSC) & chips, h/m tartar sauce- 8.95 (1,4)
Vegetarian fish & chips w tartar sauce made with halloumi- 8.95 (2,4)
Aubergine & vegetable bake with chips- 7.95 (2) (v)
Goat’s cheese, hummus & pearl cous cous leaf salad- 8.95 (1,2)

DESSERTS

Chocolate fudge cake and ice cream- 4.95 (1,2,3,4)
Chocolate brownie & ice cream- 4.95 (1,2,4)
Ice cream- 2.95 (2)
Oreo ice cream cone- 2.50 (1,2,)

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
Natural light
Storage space
Projector
Whiteboard
Flipchart
Conference call facilities
Air conditioning
Accommodation available
Parking available

Music & sound equipment

Own music allowed
PA system / music speakers available
Bring your own DJ

Accessibility

Wheelchair accessible

Allowed events

Promoted / ticketed events
Loud music / events
Temporary event notices (TENs) available
Wedding licence

Rules of the space

In the event of events and bookings being cancelled as a result of COVID-19 and government restrictions, we are happy to offer a full refund or reschedule bookings to another available date. If events are affected by a change in guidance regarding a maximum number of people allowed to gather, we would be happy to reschedule the event to a later available date. If events are cancelled due to personal preference then we are unfortunately unable to offer refunds.

18th- 21st Birthdays are only allowed on Sunday - Tuesdays or daytime slots.


Reviews and ratings

(30 reviews and ratings - )

H
Hazel Catalan
April 2018

What an incredible venue! Emma & Saffron made booking for my 40th completely hassle-free and on the big night Svatka - out appointed helper - was wonderful! The venue is fabulous with a really chilled vibe and fabulous setting. I would definitely host future events here. Thank you!

Our other appointed helper was less helpful

I
Inbal Croitoro
February 2018

Helpful stuff, laid back and friendly, highly recommended

J
Jessica Hill
July 2017

The vibe of the place was amazing!

L
Lucy L.
June 2017

when we got to the venue the person I had been coordinating with had been fired and the new manager was a lot stricter about the fact that many of my friends were underaged... created a bad atmosphere. The venue was so cool we still managed to have a good time


About Tamesis Dock

This beautiful converted 1930's Dutch barge offers a range of booking options to suit every client and event. Our most popular option for hire is the Lower deck often used for parties of 80+ it offers high ceilings, quirky interiors and full access to our PA system. Other booking options include the West-facing deck and our Stage deck, offering unbeatable views of London.

We are lucky enough to have hosted some amazing bands including: Bastille, Carter USM, Allessi's Ark, Local Natives, Big Deal & Matt McHugh to name a few.

We have also been featured in numerous awards, publications and media.


Other spaces and event packages at this venue

from £395
hire fee / per day
from £495
hire fee / per day
from £7000
minimum spend / per session
from £695
minimum spend / per evening

Location