The Wine Bar at Fortnum & Mason

  49 reviews  – 
181 Piccadilly, London, W1J 9AN
Green Park Station (400 yd)

About this space

Situated in the midst of our mouthwatering Food Hall, Fortnum’s Wine Bar has been called one of London’s best kept secrets - a chic, refined setting in which to enjoy distinguished wines accompanied by freshly-shucked oysters, fine caviars or cheeses.

A versatile spot for any event.


Prices

Monday
12:00 – 0:00
from £1000 hire fee + min. spend
Per session
12:00 – 0:00
from £1000 + £5000 hire fee + min. spend
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Tuesday
12:00 – 0:00
from £1000 hire fee + min. spend
Per session
12:00 – 0:00
from £1000 + £5000 hire fee + min. spend
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Wednesday
12:00 – 0:00
from £1000 hire fee + min. spend
Per session
12:00 – 0:00
from £1000 + £5000 hire fee + min. spend
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Thursday
12:00 – 0:00
from £1000 hire fee + min. spend
Per session
12:00 – 0:00
from £1000 + £5000 hire fee + min. spend
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Friday
12:00 – 0:00
from £1000 hire fee + min. spend
Per session
12:00 – 0:00
from £1000 + £5000 hire fee + min. spend
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Saturday
Closed
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Sunday
Closed
Note: Alcohol licence until 0:00. All prices include VAT.
BRITISH & IRISH CHEESES
Selection of Two£12.50
Selection of Three£18.50
Selection of Five£26.00
Served with Cracker Bread, Fortnum’s Chutney & Celery

SWEET
Glazed Lemon Tart (V)£7.50
Crème Caramel£6.75
Christmas Pudding, Brandy Sauce (N)£7.75
Selection of Ice Cream (V) (N) & Sorbet (VE)£5.75

FRESH HOMEMADE PASTA
Short Macaroni, Vine Tomato & Basil£14.50
Pumpkin Tortellini, Goats Curd & Hazelnut (N)£15.50
White Truffle Tagliatelle (V)£29.50

SIDE
Artisan Bread, Rocket Pesto (V)£4.75
Sprout Salad£3.75
Winter Slaw (V)£3.75
French Beans, Pine Nuts & Shallots (V)£3.75
Triple Cooked Chips£4.25

GRILLED
Half Lobster (G)
Served with Garlic Butter or Béarnaise Sauce
£ 21.50
Glenarm Sirloin Steak au Poivre (G)
Sliced Pepper Steak with Brandy Sauce
£ 24.50
Pricing updated by venue 7 months ago

Capacity

Standing
up to 100
Cabaret
up to 90

Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
Flipchart
PA system / speakers
Paid parking facilities available nearby
Projector
Whiteboard
Conference call facilities
Air conditioning
Natural light
Storage space
Quiet space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
Noise restriction

Accessibility

Wheelchair accessible
Lift to all floors

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available

For more than three centuries, we’ve delivered only the very finest service to our customers.

From parties to working breakfasts, birthday feasts to wedding receptions, and intimate gatherings to epic events, a celebration at Fortnum’s is always an experience to remember. Our expert team and in-house chefs are here to look after you with whatever you need, whenever you need it.


Other spaces and event packages at this venue

from £400
minimum spend / per session
from £2000
minimum spend / per morning
from £2500
minimum spend / per session
from £1200
minimum spend / per evening
from £35000
minimum spend / per session
from £1500
minimum spend / per session
from £30000
minimum spend / per session
from £4000
minimum spend / per evening

FAQ

Please contact Fortnum & Mason using the enquiry form to confirm the cancellation and refund policy for your event.

At Fortnum & Mason, the following catering options are available:

  • In-house catering service is available
  • Paid parking facilities are available nearby
At The Wine Bar, you can host various events such as Drinks Receptions, Corporate Events, Conference / Seminar, Social Parties, Clubbing / Night Out, Christmas Parties, Drinks and Dining.

Here are the recent pricing details for various rooms at Fortnum & Mason:

  • The Drawing Room hosting 50 guests: £4400
  • The Tasting Room hosting 12 guests: £1976.48
  • The Crypt hosting 7 guests: £1080
  • The Boardroom hosting 15 guests: £863.52
  • The Food & Drink Studio hosting 70 guests: £5136.16

For detailed pricing tailored to your event, please contact the venue.

Fortnum & Mason is located at 181 Piccadilly, in the Mayfair (south) district of London. The nearest metro station is Green Park Station.


Location