Semi-Private Raised Area at Gaucho Canary Wharf
About this space
SEMI-PRIVATE RAISED DINING AREA
Semi-Private Dining is perfect for any social event. The floor plan is symmetrically designed with a central bar dividing the room. Each side features a raised semi-private area, accommodating up to 35 people, ideal for intimate events such as birthday celebrations, corporate dinners, or small wedding receptions. Additionally, each side of the bar can seat another 25 guests next to the raised platforms, allowing for a total of 60 people on each side of the room.
Gaucho restaurants are celebrated for their authentic Argentine roots and distinctive design, creating an exceptional dining experience. They bring Argentina's rich culinary traditions to life with grass-fed beef from the Pampas region and traditional cooking methods like the Argentine asado. The extensive wine list, particularly Malbec, and knowledgeable sommeliers enhance the experience. Gaucho's sophisticated interiors, featuring rich materials, ambient lighting, and artistic elements reflecting Argentine culture, create a luxurious and inviting atmosphere.
The venue's expert staff will ensure that your event is a success by providing top-notch service and delicious food and drinks.
Event offers and packages
Christmas Party Offers
STARTERS
BURRATA 507kcal
Tomato salad infused with truffle, aged balsamic, toasted sourdough
BEETROOT TARTARE 273kcal
Mango ‘yolk’, avocado, sourdough crisp, buttermilk dressing
BEEF EMPANADA 236kcal
Served with salsa gulf
TUNA TIRADITO 145kcal
Coconut milk dressing, lime, plantain crisp
MAINS
All mains are served with chips or seasonal salad and steaks served with peppercorn sauce
ANCHO 300g 767kcal
RIBEYE. Delicately marbled throughout for superb, full-bodied flavour
LOMO 225g 321kcal
FILLET. Lean and tender with a delicate flavour
GNOCCHI 718kcal
Kale pesto, parmesan
CHICKEN BREAST 364kcal
Sugar snap pea, baby onion, chicken jus, rocket oil
MAIZE CANCHA BREADED MERLUZA 734kcal
Picante rojo, lemon aioli
DESSERTS
SALTED DULCE DE LECHE CHEESECAKE 607kcal
Toasted marshmallow
CITRUS FLAN 234kcal
Blueberry compote, salted peanuts, peanut snow
CHOCOLATE BROWNIE 328kcal
Served warm, with vegan white chocolate ice cream
STARTERS
SEARED DIVER SCALLOPS 277kcal
Nduja butter, aguachilli verde
TUNA TIRADITO 145kcal
Coconut milk dressing, lime, plantain crisp
BURRATA 507kcal
Tomato salad infused with truffle, aged balsamic, toasted sourdough
MAINS
All mains are served with sauté broccoli and either chips or a seasonal salad
Steaks are served with your choice of sauce
TIRA DE ANCHO 400g 1157kcal
RIBEYE. Spiral cut, slow grilled
MARINATED PORK MATAMBRE 768kcal
Malbec jam, herb salad
GNOCCHI 718kcal
Kale pesto, parmesan
LOMO 300g 426kcal
FILLET. Lean and tender with a delicate flavour
MAIZE CANCHA BREADED MERLUZA 734kcal
Picante rojo, lemon aioli
DESSERTS
SALTED DULCE DE LECHE CHEESECAKE 607kcal
Toasted marshmallow
CITRUS FLAN 234kcal
Blueberry compote, salted peanuts, peanut snow
CHEESE SELECTION
CHEESE PLATTER 719kcal
Selection of three British cheeses, farmhouse chutney, crackers
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building
Reviews and ratings
(8 reviews and ratings - )
About Gaucho Canary Wharf
Gaucho Canary Wharf is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.
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