• Platinum Buffet menu for group events
• Pre-orders must be placed 7 days before the event
• Optional desserts course available
• Optional arrival Prosecco or Champagne
BUFFET
1. Calamari, saffron aioli
2. Miso Chicken Skewers, yakiniku BBQ sauce*
3. Cherry Tomato & Grain Salad (ve)
4. Cheeseburger Sliders, beef patty topped with mature Cheddar
5. Fries (ve)
6. Artichoke, Red Pepper & Tomato Arancini, herb mayo (ve)
7. Hand-Breaded Halloumi Fries, chipotle chilli chutney (v)
8. Smoked Salmon Rillettes, served on rye bread
9. Ploughman’s Sausage Roll, onion chutney
10. Padrón Peppers (ve)
DESSERTS (ADD-ON)
1. Triple Chocolate Brownie (v)
2. Caramel Biscuit Torte (ve)