Main Restaurant Area at Flesh & Buns Covent Garden
About this space
Our restaurant's downstairs space features high tables and a modern Japanese decor. Ideal for large groups, it offers a lively setting.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No confetti.
No smoking in the building.
The original basement restaurant – Covent Garden was the birth site of Flesh & Buns, and it was in this underground bunker that we set the nights alight. Hidden away below the streets of Seven Dials, this restaurant is the perfect place to escape to for great food, cocktails and desserts.
On the menu you’ll find Flesh such as our Japanese Fried Chicken, Salmon Teriyaki and the famous Miso Aubergine, ready to be packed into steaming bao buns.
Location
Meet your host
Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.
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