Bank Vaults at PARADISE GREEN, Bishopsgate
About this space
The Bank Vaults at Paradise Green, 100 Bishopsgate, City of London.
The Bank Vaults at Paradise are the perfect space that can be shaped around your needs. The backdrop of the renowned Lucy Sparrow (Sew Your Soul) means your event will be in the immersive event space that helps bring the space to life. With its very own bar ideal for standing receptions. Equally the room can be used for intimate seated dinners on one long table or for large groups on 3 tables next to each other.
This versatile space is perfect for a range of events, offering an elegant backdrop for standing receptions of up to 50 guests or seated dinners for 40 guests. Complete with its very own private bar and separate music system, The Bank Vaults can be tailored to suit any occasion.
Offers and packages
Menus
Event offer
Christmas Party Offers
Celebrate Christmas in Bank Vaults with our Festive Set Menu and optional drinks packages, in a private bar space with immersive art.
• Festive three-course set menu
• Roast mains served with signature trimmings: crispy duck fat potatoes (vegan available), roasted carrots and parsnips, winter greens, Yorkshires, rich beef gravy
• Christmas crackers, bespoke name cards and printed menus for seated dining
• Optional drinks packages available (Silver, Gold, Platinum)
STARTERS
1. Fire roasted carrot, crispy chickpeas, hummus, harissa
2. Wild mushroom parfait, pickled walnuts, hibiscus shallots
3. Twice baked cheese and vegemite souffle, mature cheddar custard
4. Raw seabream ceviche, burnt mandarin, yuzu kosho
5. BBQ hispi cabbage, mushroom XO, citrus, puffed rice
MAINS
1. Free range Norfolk Bronze roasted turkey
2. 28 day dry aged Hereford roast beef
3. Fermented mushroom and radish Wellington
4. Char black cod, roasted aubergine, ginger, ponzu, finger lime
5. Pan fried stonebass, Jerusalem artichoke, chestnut velouté, charred broccoli
6. Fire roasted aubergine, miso, soft herb salad, yuzu, candied walnut, wild rice
DESSERTS
1. Sticky toffee pudding, butterscotch sauce, Madagascan vanilla ice cream
2. Roasted pineapple tarte tatin, crème fraîche gelato
3. Milo chocolate mousse, miso caramel
Prices
Capacity
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Standingup to 70
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Diningup to 40
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Theatreup to 40
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Boardroomup to 16
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Classroomup to 40
Catering and drinks
Facilities
Music & sound equipment
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Play your own music Venue allows playing your own music
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Bring your own DJ Venue allows bringing your own DJ instead
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No noise restrictions
Accessibility
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Wheelchair accessible Step-free access throughout the venue for wheelchair users
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Accessible toilets Toilet(s) adapted for guests with disabilities
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Ground level Guests can enter without using stairs
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Unavailable: Accessible parking spot available
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Lift to all floors
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Unavailable: Cargo lift
Rules of the space
Allowed events
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No promoted and ticketed events allowed
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No wedding licence
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No Temporary Event Notices (TENs) available
Age policy
Guests under 18 are not allowed
Host rules
We require 50% of the minimum spend to be paid in advance when securing the booking and the remaining 50% of the minimum spend or the remaining total of the pre-orders (whichever is greater) to be paid 7 days prior to the event.
Location
Meet your host
Contact venue managers directly on Tagvenue. Keep all event communication on the platform for a secure, seamless booking.