A dining room with floor-to-ceiling windows, black leather chairs, and exposed brick walls at Steak and Company Piccadilly Circus.

A dining room with black tables and chairs, wooden floors, large windows, and exposed brick at Steak and Company Piccadilly Circus.

A dining room with floor-to-ceiling windows, wood paneling, and black leather chairs at Steak and Company Piccadilly Circus.

A restaurant dining room with exposed brick walls, tufted red banquette seating, and black pendant lights at Steak and Company Piccadilly Circus.

A plate of Caesar salad, a steak salad, and a glass of rosé wine at Steak and Company Piccadilly Circus.

A dining room table with fish and chips, tartar sauce, wine, and a breaded cutlet at Steak and Company Piccadilly Circus.

A dining table with sliced steak on a hot stone, sauces, fries, and sides at Steak and Company Piccadilly Circus.

A dining room with a large polished wooden table, black leather chairs, and floor-to-ceiling windows at Steak and Company Piccadilly Circus.

A sliced tomahawk steak served on a stone platter at Steak and Company Piccadilly Circus.

A black plate of golden fried appetizers with a lemon wedge on a marble table at Steak and Company Piccadilly Circus.

A plate with grilled steak, fries, mustard sauce, and greens beside a glass of red wine at Steak and Company Piccadilly Circus.

Cocktails with citrus garnishes and spices served on a stone table at Steak and Company Piccadilly Circus.

A corner restaurant with large street-facing windows and green tiled exterior at Steak and Company Piccadilly Circus.

A restaurant exterior with dark green facade, two red phone booths, and large street-facing windows at Steak and Company Piccadilly Circus.

A restaurant with a green-tiled exterior, open double doors, and visible bar seating at Steak and Company Piccadilly Circus.

A restaurant serving steak on a hot stone with condiments and sliced steak on a white plate at Steak and Company Piccadilly Circus.

A restaurant table with plates of steak, ribs, fries, salad, grilled vegetables, and cocktails at Steak and Company Piccadilly Circus.

A restaurant dish with roasted vegetables, pomegranate seeds, and creamy sauce at Steak and Company Piccadilly Circus.

A restaurant plate with grilled meat, carrot ribbons, microgreens, and creamy sauce at Steak and Company Piccadilly Circus.

A craft cocktail served in a glass with orange garnish, presented in a wooden smoking box at Steak and Company Piccadilly Circus.

Top Floor at Steak and Company Piccadilly Circus

Name: Top Floor at Steak and Company Piccadilly Circus
Address: 24 Haymarket, London, SW1Y 4DG, GB
Price range: from £43 per person / per session

Restaurant

Private space

About this space

Our Top Floor is a cosy, intimate space with classic design, warm lighting, and large windows—well suited for date nights or easy-going get-togethers.

The focus is on quality cuts of meat, from ribeye to aged fillet, sourced from trusted suppliers and cooked with care. For something a bit different, the Steak Stone “Do-It-Yourself” lets you finish your steak on a hot stone at your table.

There’s also a strong wine list to pair with your meal, with staff on hand to help you choose something that works for what you’ve ordered.

Event offers and packages

3-Course

£55 per person

Located in the heart of London’s West End, Steak & Company offers a premium yet interactive dining experience ideal for corporate entertaining, team dinners, and group celebrations. Our exclusive £55 three-course set menu is designed for groups of 6 or more and must be pre-ordered 72 hours in advance, ensuring a seamless and tailored experience for every occasion.

Guests begin with a choice of carefully crafted starters, from vibrant buffalo cauliflower with pomegranate and soy yoghurt, to crispy pork belly bites glazed in bourbon sauce, or garlic & chilli prawns served in rich butter.

For the main course, experience our signature Hot Stone dining, where guests cook premium cuts of steak—including sirloin, ribeye, or fillet—at the table to their exact preference. Each dish is fully customisable with a choice of butter, seasoning salts, and sauces. Alternative mains include grilled miso chicken or a plant-based Beyond Meat burger, offering excellent flexibility for mixed dietary requirements.

All mains are served with one included side, with options such as truffle mash, mac & cheese, seasoned fries, or tenderstem broccoli.

To finish, guests can enjoy a selection of indulgent desserts including chocolate fondant, lemon tart, or artisan gelato.

With its central location, theatrical hot stone concept, and premium menu, Steak & Company delivers a memorable dining experience perfect for corporate groups seeking something engaging, high-quality, and distinctly London.

Exclusive set menu

£75 per person

Located in the heart of London’s West End, Steak & Company offers a premium and immersive dining experience designed for high-end corporate entertaining, private dining, and special group occasions. Our £75 four-course Exclusive Set Menu is available for groups of 6 or more and must be pre-ordered at least 72 hours in advance to ensure a seamless and tailored experience.

On arrival, guests are welcomed with a glass of Prosecco and freshly baked bread for the table, setting the tone for an elevated dining experience.

The menu begins with a selection of refined starters, including Iberico ham & mozzarella croquettes, baked goat’s cheese with beetroot and pomegranate, pork belly bites, garlic & chilli prawns, or buffalo cauliflower for plant-based guests.

For the main course, guests enjoy the signature SteakStone Experience, featuring premium cuts such as Sashi ribeye, wagyu sirloin, USDA New York strip, or ocean beef fillet, allowing each guest to cook their steak to personal perfection at the table. Alternative options include sliced tuna fillet or burrata & pistachio pesto fettuccine, offering excellent flexibility for mixed dietary preferences. Each main is fully customisable with a choice of butter, seasoning salts, and sauces.

Guests also enjoy two sides per person, with options including truffle mash, mac & cheese, field green salad, tenderstem broccoli, chips, and more.

To finish, desserts include chocolate fondant, sticky toffee pudding, lemon tart, or gelato selection.

An optional drinks package is available, offering cocktails, wines, beers, and celebration bundles—ideal for enhancing corporate events and group celebrations.

With its central London location, premium ingredients, and interactive steak experience, Steak & Company delivers a memorable and engaging setting for corporate dining, client entertainment, and private events.