Entire Venue at Myrtos by Asimakis
About this space
Myrtos by Asimakis is a contemporary Greek restaurant led by Michelin‑starred chef Asimakis Chaniotis; its defining quality is a kitchen that blends Ionian culinary traditions with foraged and carefully sourced ingredients.
Design: The interior pairs light timber joinery and round stone‑topped tables with leather‑upholstered chairs, textured wall panels and ocean‑coloured artwork. The room is lit by low pendant globes that provide soft, even illumination and a sense of contained scale.
Features: A fully staffed kitchen led by Michelin‑starred chef Asimakis Chaniotis delivers a Greece‑centred menu focused on small plates and seasonal produce. The venue includes outdoor seating and a rotisserie used for weekend roasts. The space is equipped with Wi‑Fi, air conditioning, a PA system and speakers, and allows its own music or external DJs.
Ideal for: Polished, food‑focused seated dinners and relaxed social receptions suit intimate to mid‑size groups.
What sets it apart: A living, century‑old olive tree planted inside the dining room that functions as a central sculptural feature.
What guests say: The dining room is modern and comfortable with an embracing, vibrant atmosphere. The service is attentive and the menu is varied and flavoursome while the wine list emphasises Greek producers.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
• Smoking on premises not allowed.
About Myrtos by Asimakis
Myrtos by Asimakis is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
Location
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