Celebrate Christmas at Brook Green Pub with a 3-course festive menu and seasonal choices across starters, mains and puddings.
Festive Menu – Brook Green Pub
£44
per person
• Three-course festive menu
• Choice of starters, mains and puddings from the seasonal selection
STARTERS
1. Roast cauliflower soup, chestnut gremolata, sourdough (vg)
2. Severn & Wye smoked salmon, fennel, clementine & watercress salad, sourdough
3. Chicken liver parfait, apple & celeriac remoulade, pickles, sourdough
4. Chicory, pear & walnut Waldorf salad, fig dressing (vg)
5. Ox cheek & blue cheese croquettes, Cumberland sauce
MAINS
1. Crown of English turkey, goose fat roast potatoes, crushed winter roots, Brussels sprouts, maple roast parsnip, pig in blanket, cranberry sauce, gravy
2. West Country rump of beef, goose fat roast potatoes, crushed winter roots, Brussels sprouts, maple roast parsnip, pig in blanket, horseradish sauce, gravy
3. Heritage squash risotto, crispy sage & chestnut gremolata (vg)
4. Pan roasted seabream, creamed celeriac, black cabbage, samphire, orange
5. Pork schnitzel, fried St. Ewe egg, tenderstem broccoli, smoked anchovy & caper butter sauce
PUDDINGS
1. Christmas pudding, brandy butter ice cream (v)
2. Apple, fig & chestnut crumble, bay leaf custard (v)
3. Dark chocolate brownie, caramel sauce, clotted cream (v)
4. Long Clawson Blue Stilton, Devonshire honey cake, truffle honey (v)