Rooftop Terrace at Tanta Chicago
About this space
The Rooftop Terrace is 1,550 sq ft of tranquility in a modern urban setting. It features a stylish full-service bar, a back-lit skylight island looking down to the main dining room, and a retractable awning with additional space inside the Private Dining Room for inclement weather.
Tanta’s event professional will be with you each step of the way to customize and create a memorable experience for you and your guests including audio-visual needs, floral arrangements, chef demonstrations, or live music to make the evening even better.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building.
Off-site food and beverage prohibited.
Cancellation policy: Standard 30 day
About Tanta Chicago
Tanta is a Peruvian restaurant concept from acclaimed South American Chef Gastón Acurio. Trained in Europe, Chef Gastón returned to Peru after years abroad realizing that the food of Peru could compete on the international stage. He then set out to refine the traditions and bring about a national pride that he could export across the globe.
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