Entire Venue at Rokeby 100
About this space
Rokeby 100 is an industrial blank‑canvas events venue defined by an open‑plan warehouse shell that adapts to a wide range of layouts and production setups.
Design: The interior presents a high‑ceilinged industrial shell with exposed metal panelling, a neutral palette and a simple, adaptable surface that accepts decorations and AV installations.
Features: An unobstructed open‑plan floor allows flexible layouts for dining, dancing and staging. The venue includes a PA system and speakers, a screen/projector suitable for slideshows, Wi‑Fi and air conditioning. The space permits own music and BYO DJs, and provides step‑free access, wheelchair‑accessible toilets and optional door security.
Ideal for: Groups seeking a relaxed, social standing reception or an informal seated dinner that includes music and space for dancing.
What sets it apart: A large roller door can be used as an entrance to create a theatrical arrival for guests.
What guests say: The space is flexible and straightforward to set up, and the on‑site event team is responsive, organised and accommodating. The on‑site sound system and available door security support lively, well‑managed events.
Offers and packages
Menu
Event offers
Wedding Offers
Minimum spend: monday–thursday $2000; friday–saturday $5000; sunday $3000.
• Exclusive room hire from 2:00 PM to 12:00 AM (with ceremony hire)
• Mains served with a garden salad to tables
• Professional catering by Fabulous Catering
ENTREES
1. Blue swimmer crab and asparagus cannelloni, tamanegi butter sauce, chives
2. Duck parfait, truffled goose butter, candied blood orange puree, pickles, toasted brioche
3. Chicken and coconut salad, smoked quail egg, crispy shallot, peanuts, Asian herbs
4. Fried filled zucchini flowers, ricotta parmesan, Romesco sauce
5. Salt and pepper tofu, green onion dressing, edamame guacamole, wakame salad
6. Beetroot ginger & Gin cured salmon, woodside curd, kappa pickles, wasabi peas, shiso salad
7. Wagyu beef bresaola, parmesan gelato, red onion jam, truffled vinaigrette, cured yolk, grissini
8. Fried Enoki mushroom and tofu ricepaper, picked green mango salad, tamarind caramel
MAINS
1. Chargrilled fillet of beef, creamed peas, pepperade, cauliflower gratin, shallot jus
2. Sage and lemon roasted chicken breast, goats cheese mash, ratatouille, salsa verde
3. Crispy pork belly, char sui spring roll, sweet potato, sesame bok choy, mandarin jus
4. Pan-fried Ora King salmon fillet, salt cod croquettes, tomato saffron confit, baby fennel, gremolata
5. Baked barramundi fillet, prawn ginger dumplings, fresh corn polenta, grilled broccolini, miso glaze
6. Ricotta and spinach gnocchi, slow roasted tomato sauce, shaved pecorino
7. Miso roasted eggplant, fried tofu, green soba noodle, onion sauce, snow peas, edamame
DESSERTS
1. Classic chocolate fondant, cherry compote, chocolate floss, double cream
2. Apple cinnamon crumble tart, vanilla bean ice cream, nut brittle
3. Lemon baked cheese cake, blood orange granita, candied lemon
4. Berry panna cotta, fried churro, fresh berries, chocolate fondant
5. Biscoff cake, butterscotch, chocolate ganache, cherry compote
Package per person
2 HOURS $37 pp
3 HOURS $47 pp
4 HOURS $54 pp
5 HOURS $62 pp
6 HOURS $74 pp
FRESH FROM THE TAP
- Carlton Draught
- Moo Brew Pale Ale
- Moon Dog Lager
- Fixation IPA
- Somersby Cider
RED WINE
- Step By Step Shiraz
- Step By Step Cabernet Sauvignon
WHITE WINE
- Step By Step Pinot Grigio
- Step By Step Sauvignon Blanc
- Step By Step Rosé
SPARKLING
- Step By Step Brut Cuvée
NON-ALCOHOLIC DRINKS:
- Mixed soft drinks
- Sparkling Water
- Juices
- Lemon, lime and bitters
Prices
To secure the date, we require a $1,000 deposit.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
No smoking in the building, Outside catering and drinks is not allowed in the venue.
Reviews and ratings
(15 reviews and ratings - )
About Rokeby 100
Rokeby 100 is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.
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