A restaurant with wooden tables, mismatched chairs, polished floors, and duck-themed artwork at The Duck Inn.
A restaurant with a wood-paneled floor, animal print barstools, leather seating, and a feature bookshelf at The Duck Inn.
A restaurant bar area with a light blue counter, high stools, and a chalkboard drinks menu at The Duck Inn.
An outdoor restaurant courtyard with wooden tables, wicker chairs, patio umbrellas, and tall heaters at The Duck Inn.

Whole Venue at The Duck Inn

Pub
·
Whole venue
74 Rose Street, Sydney, 2008 –
Chippendale, Sydney
Up to 250
seats
Up to 400
standing
Venue offers catering
External catering not allowed

About this space

The Duck Inn is a traditional pub defined by a relaxed, unpretentious interior made up of mixed wooden seating and casual dining areas.

Design: The interior has worn wooden floorboards, round and rectangular dining tables and a mix of chairs that produce an informal, homey appearance. The walls are painted a pale tone with modest mouldings and small-scale artwork, and natural light reaches the rear dining area.

Features: The venue has an on-site bar serving draught beer, wine, cocktails and spirits, and a kitchen producing pub-style meals available for dine-in, takeout and delivery. The space includes complimentary Wi‑Fi, air conditioning and plentiful natural light in the rear seating area.

Ideal for: Informal groups seeking relaxed seated meals or casual standing drinks in an unpretentious pub setting.

What sets it apart: A sheltered beer garden provides a distinct outdoor dining and drinking area separate from the interior rooms.

What guests say: The venue has friendly staff and a family-friendly atmosphere. The space has a warm, calm energy.

Offers and packages

Menus

 Main menu
Main menu
Drinks menu
Drinks menu

Event offer

Christmas Party Offers

Celebrate Christmas in the Dining Room with a 3-course set menu — easy festive dining in a cosy private room.
3-Course Christmas Set Menu – Dining Room
$65 per person
• Three-course set menu

ENTREE
1. Chilli Squid with Szechuan Pepper & Lime Aioli (DF)
2. Truffled Mushroom & Parmesan Arancini (GF)
3. Hummus & Sourdough with Cauliflower, Red Onion, Currants & Peanuts in Sumac Dressing (V, GF)
4. Octopus Salad (GF, DF)
5. Vegetable Spring Rolls (VG)

MAINS
1. Rump Steak with Dutch Carrots, Chat Potatoes, Broccolini & Pea
2. Confit Duck Leg with Pumpkin Purée, Cauliflower, Peas
3. Supreme Chicken with Dutch Carrots, Chat Potatoes, Peas & Broccolini
4. Pan-Fried Barramundi with Seasonal Vegetables & Salsa Verde (GF, DF)
5. Miso Eggplant with Cauliflower Purée, Kale, Corn, Walnut & Sesame Seeds (VG, GF, DF)
6. Pumpkin Salad (VG)

DESSERT
1. New York Cheesecake with Fresh Berries & Raspberry Sauce
2. Homemade Vanilla Gelato with Pistachio Crumble
3. Tiramisu

Prices

Sunday
12:00 pm – 10:00 pm
from $45 per person
Per session
12:00 pm – 10:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Monday
12:00 pm – 11:00 pm
from $45 per person
Per session
12:00 pm – 11:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Tuesday
12:00 pm – 11:00 pm
from $45 per person
Per session
12:00 pm – 11:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Wednesday
12:00 pm – 11:00 pm
from $45 per person
Per session
12:00 pm – 11:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Thursday
12:00 pm – 11:00 pm
from $45 per person
Per session
12:00 pm – 11:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Friday
12:00 pm – 11:00 pm
from $45 per person
Per session
12:00 pm – 11:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Saturday
12:00 pm – 11:00 pm
from $45 per person
Per session
12:00 pm – 11:00 pm
from $45 per person
Alcohol licence until 11:00 pm. All prices include GST.
Best price guarantee
Pricing updated by venue 6 months ago

Capacity

Standing
up to 400
Dining
up to 250

Catering and drinks

In-house catering available Venue can organise food and drink
Halal menu
Extensive vegan menu
Extensive gluten-free menu
Australian cuisine
No external catering allowed
Venue provides alcohol Venue can supply alcoholic beverages
No BYO alcohol allowed

Facilities

Wi-Fi available
Flatscreen TV
Air conditioner
Natural light Room has windows or a skylight, so daylight comes in
Quiet space
Unavailable: Projector
Unavailable: Whiteboard
Unavailable: Flipchart
Unavailable: PA system / speakers
Unavailable: Conference call facilities
Unavailable: Photo equipment
Unavailable: Video equipment
Unavailable: Lighting equipment
Unavailable: Greenscreen
Unavailable: Backdrops
Unavailable: Storage space
Unavailable: Dance floor
Unavailable: Soundproof
Unavailable: Mirrors
Unavailable: Accommodation is available on-site
Unavailable: Parking available

Music & sound equipment

Own music not allowed
Bring your own DJ not allowed
No noise restrictions

Accessibility

Unavailable: Accessible toilets
Unavailable: Ground level
Unavailable: Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Unavailable: Wheelchair accessible

Rules of the space

Allowed events

No promoted and ticketed events allowed
Wedding licence available Venue is licensed to host wedding ceremonies and receptions

About The Duck Inn

The Duck Inn is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.

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Location

Location map

Meet your host

Wongtawan wongput
Member of Tagvenue since May 2019
8 Reviews
5 Rating
1h Response time
89% Response rate

Contact venue managers directly on Tagvenue. Keep all event communication on the platform for a secure, seamless booking.

Australia > Sydney > Chippendale > The Duck Inn > Whole Venue

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