Arber Lane at Natural History Public Bar
Amy D.
About this space
Dine beneath the ultimate conversation starter – the stunning nature filled diorama, in Arber Lane. Tuck into a multi-course feasting menu, a delicious selection of beverages and be waited on by our team, leaving you rolling out the door happy. Our sharing menu is seasonally led and made up of a rotating selection of our chef’s favourite dishes, which you can watch them create in the open plan kitchen while you dine.
Capacity
Prices
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Min Spend for the High Season (November 1 - December 1):
Mon-Wed: Lunch: $6500;
Dinner: $10000;
Thu: Lunch: $7500:
Dinner: $12000;
Fri: Lunch: $6500:
Dinner: $12000;
Sat: Dinner: $10000.
Min Spend for the Peak Season (December):
Mon-Wed: Lunch: $7500;
Dinner: $12000;
Thu-Fri: Lunch: $9375:
Dinner: $15000;
Sat: Dinner: $12500.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Allowed events
One of the most unique venues in the heart of Melbourne’s CBD, Natural History Public Bar offers an unparalleled experience for your next exclusive event. The venue offers a versatile space for cocktail functions, sit down events or even a mix of the two. Included in the venue are two operational bars, three TV’s for logos or rolling images, stereo and a cordless microphone for any speeches and a live music license to get your guests dancing the night away. The centerpiece of the space is the grand piano, with a live pianist on Friday and Saturday nights, setting a lively tone for an event to remember.
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