Dukem Ethiopian Restaurant DC
Restaurant
1114 U Street Northwest, Washington, DC 20009
–
U Street (100 yd)
Cesera N.
Spaces for hire at Dukem Ethiopian Restaurant DC
from $50
per person / per session
per person / per session
Event Room
20
30
Dukem Ethiopian Restaurant is a great place to diversify your event. The unique decor of the place and delicious Ethiopian cuisine will take you straight to Africa. The restaurant will be perfect for organizing birthdays, family dinners, and celebrating anniversaries.
We are able to accommodate up to 30 guests and we assure you that our team will ...
Prices and opening hours
Sunday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Monday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Tuesday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Wednesday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Thursday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Friday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Saturday
12:00 pm –
11:00 pm
from
$50
per person
Event Room
12:00 pm –
11:00 pm
from
$50
per person
Facilities and catering options
Up to 30
standing
Up to 20
seats
In-house catering
Parking available
Alcohol provided
External catering allowed
Accommodation available
Promoted / ticketed events
BYO alcohol
About Dukem Ethiopian Restaurant DC
For years, Dukem Ethiopian Restaurant has been a D.C. staple, earning multiple awards for its Ethiopian cuisine. From the moment guests enter Dukem from the streets of Washington, they find themselves transported back to Africa.
The walls are adorned with authentic African decorations and scented incense. Traditionally, Ethiopian food is eaten by hand at Dukem Ethiopian Restaurant. There is a very popular dish called kitfo, beef tartare that is rolled with cottage cheese, herbed butter, and Red pepper.
The walls are adorned with authentic African decorations and scented incense. Traditionally, Ethiopian food is eaten by hand at Dukem Ethiopian Restaurant. There is a very popular dish called kitfo, beef tartare that is rolled with cottage cheese, herbed butter, and Red pepper.
