Whole Venue at Bistro Manly
3 reviews
–
55 North Steyne, Manly, Sydney, 2095
–
Manly
About this space
The bright and breezy dining room is perfect for cocktail or seated events.
With a stunning light-filled interiors, where you can enjoy a casual drink or dine in and enjoy our extensive menu for lunch or dinner. Sit back and take in the artwork filled walls and a marble buffet perfect for food or beverage stations; all with views to our iconic Manly beachfront.
Prices
Sunday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Monday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Tuesday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Wednesday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Thursday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Friday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Saturday
12:00 pm –
11:00 pm
from
$5000
min. spend
Per session
12:00 pm –
5:00 pm
from
$5000
min. spend
Per session
6:00 pm –
11:00 pm
from
$5000
min. spend
Note:
Alcohol licence until 12:00 am.
All prices include GST.
For exclusive use of Bistro Manly we require a minimum food and beverage spend from $5,000.
PLATTER OPTIONS
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Minimum 10 pax
Charcuterie plates
deli meats, rabbit terrine, paté, artisan breads
$6.50 per head
Smoked salmon paté plate
with breads and croutes and pickles.
$6.50 per head
Prosciutto, sour dough and macadamia purée,
caramelised figs, grissini & breads.
$7.50 per head
Bistro Manly hot tasting platter
$19.50 per head
crispy school prawns with lemon myrtle,
mini duck sausage rolls, Huon salmon goujons with remoulade, spiced cauliflower and haloumi skewers,
mini pork and caramelised onion tarts.
Cheese plates
vintage blue, brie, cheddar, crackers, lavosh
$6.50 per head
Sweet Petite items
Selection of petite slices, tarts, macaroons
and mini dessert items.
$6.50 per head
CANAPÉ OPTIONS
Minimum 40 pax
Five options (standard or dessert canapé) -
$25 (two pieces per option served)
Eight options (standard or dessert canapé) -
$36 (two pieces per option served)
Substantial - $6.50 each
(one serve per option)
TABLE BANQUET
Minimum 10 pax
$72 per head
Choose any two entrees, two mains and two sides
Capacity
Standing
up to 100
Dining
up to 90
Catering and drinks
In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
Own music allowed
Bring your own DJ
Noise restrictions
Accessibility
Wheelchair accessible
Rules of the space
Allowed events
Promoted and ticketed events
Wedding licence
Temporary event notices (TENs) available
Cancellation policy: Standard 30 day
Show cancellation details
About Bistro Manly
Located overlooking the world famous Manly beach on Sydney’s Northern Beaches, Bistro Manly offers a casual dining and drinking experience.
Bistro Manly’s contemporary, laidback elegance and refreshing coastal feel is a welcomed addition to Manly’s food and wine scene.
Bistro Manly can be hired exclusively for events and/or booked for smaller gatherings.
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