Sir Frank's Wine Room at Searock Grill
About this space
The Wine Room is a private dining room in Searock Grill defined by an illuminated wall of wine cubbies that frames the space.
Design: The room has a contemporary dining layout, combining dark timber flooring and a tiled perimeter, simple framed artwork and white table linens under soft overhead lighting. The overall palette is neutral and uncluttered, creating a tidy, modern setting.
Features: The room has air conditioning and on-site Wi‑Fi. The room allows guests to play their own music or bring a DJ and provides wheelchair access, accessible toilets and a step-free guest entrance.
Ideal for: Small corporate teams and close-knit social groups seeking an intimate, seated dining setting.
What guests say: The dining area is relaxed and welcoming, and service is attentive and prompt.
Offers and packages
Menu
Event offers
Meeting Offers
• Choice of entrees and mains
• Mains served with chips and salad
ENTREES
1. Cheese Empanadas
2. Grilled Halloumi
3. Salt & Pepper Calamari Fillets
4. Garlic prawns
MAINS
1. 250gm Black Angus rump steak
2. 250g Black Angus New York cut Sirloin
3. Grilled Barramundi
4. Chicken Curry
5. Half Rack BBQ Pork Ribs
DESSERT
1. Chef’s dark chocolate Tart
2. Jenny’s Citrus Tart
3. Lyn’s mango Panna Cotta
Package per person
1 COURSE SET MENU | $55PP
MID TIER
2 COURSE SET MENU | $89PP
TOP TIER
3 COURSE SET MENU | 115PP
Prices
SET MENU //
Set menu prices start from $50 per person
CUSTOMISE YOUR PACKAGE //
We pride ourselves on tailoring all our packages to meet your budget and expectations.
Our minimum spends are negotiable in certain cases, please ask our Event Manager for more details.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
Dogs allowed outside
Cancellation policy: Standard 30 day
Reviews and ratings
(8 reviews and ratings - )
About Searock Grill
Searock Grill is a Trusted Tagvenue Partner, validated by the Tagvenue team with a record of successful bookings on the platform.
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