Entire Venue at Hayashi Teppanyaki Restaurant
Restaurant
·
Whole venue
23 Terminus Street, Castle Hill, 2154
–
Castle Hill, Sydney
About this space
This intimate 35-square-meter Japanese restaurant is centered around a teppanyaki-style dining experience, perfect for lively gatherings. The setup features multiple seating areas surrounding large grilling stations, allowing guests to watch skilled chefs cook at the center of the room, creating an engaging, interactive atmosphere.
The decor is traditional yet simple, with warm light wood tones and subtle Japanese accents that enhance the authentic ambiance. With a mix of long counters and smaller tables, it’s an ideal venue for group events such as birthdays or corporate parties, fostering a fun, communal dining experience.
Prices
Sunday
12:00 pm –
10:00 pm
from
$48
per person
Per session
12:00 pm –
3:00 pm
from
$48
per person
Per session
5:30 pm –
10:00 pm
from
$48
per person
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Monday
Closed
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Tuesday
5:30 pm –
10:00 pm
from
$48
per person
Per session
5:30 pm –
10:00 pm
from
$48
per person
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Wednesday
5:30 pm –
10:00 pm
from
$48
per person
Per session
5:30 pm –
10:00 pm
from
$48
per person
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Thursday
5:30 pm –
10:00 pm
from
$48
per person
Per session
5:30 pm –
10:00 pm
from
$48
per person
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Friday
5:30 pm –
10:00 pm
from
$48
per person
Per session
5:30 pm –
10:00 pm
from
$48
per person
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Saturday
12:00 pm –
10:00 pm
from
$48
per person
Per session
12:00 pm –
3:00 pm
from
$48
per person
Per session
5:30 pm –
10:00 pm
from
$48
per person
Note:
Alcohol licence until 10:00 pm.
Extension available.
All prices include GST.
Closing hours can be extended until 1 a.m. for special events, allowing for greater flexibility when hosting group gatherings.
The Hayashi Teppanyaki menu offers a variety of dishes, including set courses and à la carte options. Highlight dishes include:
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
- Wagyu Beef Course – A$108
- Seafood Course (with lobster and prawns) – A$98
- Chicken and Steak Set – A$60
- Assorted Sushi Plate – A$35
- Salmon Fillet – A$32
- Vegetable Fried Rice – A$15
- Edamame – A$8
Pricing updated by venue 6 months ago
Capacity
Standing
up to 54
Dining
up to 34
Catering and drinks
In-house catering available
Japanese cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 10:00 pm (extension available)
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
Located in the suburb of Castle Hill, NSW, Hayashi Teppanyaki Restaurant perfectly captures the area's welcoming, laid-back atmosphere. As a family-owned establishment, Hayashi has been serving the local community for over 28 years, offering an authentic Japanese dining experience.
Guests can enjoy one of the best group dining settings in the Hill District, seated intimately around two teppanyaki hotplates. The restaurant’s warm, cozy ambiance and Japanese-inspired decor create an inviting space, where skilled chefs entertain and cook right before your eyes. It’s a lively, interactive experience that’s perfect for any special occasion or casual gathering.
Location
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