The Great Hall at St. Paul's Bloor Street

The venue provides in-house catering, inquire if interested. Sample pricing: Breakfast Buffets: (Each Breakfast Buffet will be served with freshly brewed, Starbuck’s pike coffee, apple, cranberry, or orange juice, and a selection of David’s tea.) Bran Muffins & Berry Parfaits $14 Baked Goods & Fresh Fruits $18 Big Breakfast $25 (Buttermilk Pancakes with maple syrup and seasonal berry compote, Scrambled Eggs, Bacon, Croissants, seasonal sliced Fruits and Berries, and an assortment of Breakfast Loaves.) Signature Entrées: (Comes with the choice of salads and drinks) Chipotle Flank Steak $23 Grilled Atlantic Salmon $25 Grilled Mexican Bowl $20 Grilled Tofu Pad Thai $20 Roasted Chicken Supreme $25 Thai Chicken & Shrimp Curry Bowl $21 Lasagna Bolognese $20 Mushroom Lasagna $22 Platters & Beverages Candy Basket (Serves 20) – Assorted packages of candy $40 Chip Basket (Serves 20) – Assorted bags of chips $40 Chocolate Bar Basket (Serves 20) – Assorted chocolate bars $45 Cheese Charcuterie Board (Serves 12-15) – Assortment of cheeses, and cured meats $100 Cookie Platter (22 Cookies) – Chocolate chunk, oatmeal raisin, and shortbread $45 Sliced Seasonal Fruit Platter (Serves 12-15) – Cantaloupe, honeydew, pineapple, seedless grapes, and mixed berries $60 Sweet Platter (Serves 20) – Macarons, mini donuts, and mini marshmallow squares $65 Vegetable Crudités (Serves 12-15) – Dip options: Hummus, Spinach & Feta, Three Cheese Ranch, or Tzatziki $50 Beverages Assorted David’s Tea – $2.25 Assorted Fruit Juice – $3 Assorted Soft drinks – $2 Freshly Squeezed Lemonade – $3 Naked Fruit Smoothies – $4 Perrier Large Bottle – $8 Perrier Slim Cans – $3 Starbucks Coffee Craft (Serves 8-10) – $15 Starbucks Decaf Coffee – $2.25 Starbucks Pike Coffee – $2.25