Typically for 80-130 guests and costs about £4,500.
"We loved that we had the whole venue and had the scope to do what we wanted with it."
- Emma P. Aug 2026
If you are looking for the perfect venue to host your graduation dinner or if you are hosting a celebratory meal for a loved one, look no further!
Our restaurant, the old converted mill situated just off the river is perfect for your gathering, book with us and celebrate in style.
Celebrate your wedding reception with a three-course group menu in our canal-side restaurant; exclusive hire available to keep it private.
• Three-course Group Dining Menu
• Exclusive use available with minimum spend
• Seasonal selection with vegetarian/vegan options
STARTERS
1. SOUFFLÉ au FROMAGE
2. TERRINE de BETTERAVE
3. FEUILLETÉ CROUSTILLANT au FROMAGE DE CHÈVRE et OLIVES NOIRES
4. SOUPE de POISSON MÉDITERRANÉENNE
MAINS
1. SUPRÊME de POULET FERMIER POÊLÉ
2. CONFIT de CUISSE de CANARD GRESSINGHAM
3. RISOTTO ESTIVAL aux LÉGUMES
4. SALADE NIÇOISE au SAUMON DE RIVIÈRE
DESSERTS
1. CRÈME BRÛLÉE
2. CRÉMEUX au CHOCOLAT NOIR
3. FRAISES en VARIATION
4. SELECTION DE GLACES
Dog Friendly
Dogs allowed
(5 reviews and ratings - )
Verified reviews come from Tagvenue users. All reviews are checked by our team to uphold our trust and safety standards.
Stephanie was incredible, she made the whole process stress free and enjoyable. We loved that we had the whole venue and had the scope to do what we wanted with it. On the day Stephanie and her team ensured the day ran smoothly, the food came out so quickly with a high standard of service. The bar was well stocked and there was never a queue. The whole day was incredible and we thank all at team Brassiere Blanc Leeds for making this happen!
Submitted 1 month ago
The menu is glorious. As a vegetarian, it is so pleasing to have such a lovely choice. The feedback from guests was unanimously positive. The organisation and support I received leading up to the event was fist class. You made my wife's birthday celebration memorable. Thank you.
Nothing!
Submitted 1 year ago
Submitted 4 months ago
Submitted 1 year ago
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