Main Dining Area at GoongNoi Thai Restaurant

Here is a sample of our menu at GoongNoi Thai Restaurant:

- Starters
- Thai Mixed Starters for Two
A selection of authentic Thai starters with sweet chilli and peanut sauces – £15.50
- Chicken Satay
Chicken marinated in Thai spices with peanut sauce – £5.95

- Soups
- Tom Kah Gai
Chicken and mushrooms in coconut milk, flavoured with galangal, chilli, coriander, and herbs – £6.25
- Tom Yum Goong
Spicy hot and sour soup with lemongrass, lime juice, kaffir lime leaves, galangal, chilli, coriander, and mushrooms – £6.95

- Chicken Dishes
- Gaeng Kiew Wan Gai
Chicken green curry with coconut milk, bamboo shoots, kaffir lime leaves, and courgettes – £9.95
- Gai Pad Med Ma Muang Himmaparn
Chicken stir-fried with cashew nuts, onions, peppers, spring onions, and mushrooms in oyster sauce – £9.95

- Beef Dishes
- Gaeng Daeng Nuea
Beef red curry with coconut milk, bamboo shoots, kaffir lime leaves, and courgettes – £11.95
- Nuea Pad Khing
Beef stir-fried with ginger, garlic, spring onions, mushrooms, peppers, onions, and celery – £11.95

- Duck Dishes
- Gaeng Ped Ped Yang
Roast duck cooked with red curry, coconut milk, tomatoes, pineapple, bamboo shoots, and courgettes – £11.95
- Ped Makam
Marinated duck breast grilled with peppers and coated with tamarind sauce – £11.95

- Seafood Dishes
- Panang Goong
Prawns panang curry with kaffir lime leaves, coconut milk, onions, peppers, and Thai herbs – £11.95
- Pla Sam Rod
Deep-fried seabass fillet with peppers, onions, and sweet and sour chilli sauce – £14.95

- Vegetarian Dishes
- Gaeng Kiew Wahn Pak
Fresh vegetables and dried beancurd cooked in green curry sauce with coconut milk, bamboo shoots, and fresh herbs – £9.00
- Pad Pak
Stir-fried seasonal vegetables in vegetarian sauce – £9.00

- Rice & Noodles
- Pad Thai Goong
Rice noodles stir-fried with prawns, egg, beansprouts, carrots, spring onions, and tamarind sauce, served with peanuts – £10.95
- Khao Pad Khai
Thai fried rice with egg, carrot, and green beans – £3.00