Bachour

Nestled in the heart of Coral Gables, the vibrant and exquisite Restaurant Bachour stands as a culinary gem, a testament to the extraordinary talents of Chef Antonio Bachour. Born and raised in Puerto Rico, Bachour's passion for pastries was cultivated in the warm embrace of his family's bakery, shaping his culinary journey that eventually led him to the culinary scene of Miami Beach.

The restaurant, located at 2020 Salzedo Street, Miami, FL 33134, reflects not only the chef's Puerto Rican roots but also his diverse culinary experiences gained from prestigious establishments.

The dimensions of Restaurant Bachour are more than mere physical space; it encompasses the rich history of a chef's dedication and passion. Architecturally, the restaurant exudes an inviting charm, blending contemporary elegance with warm undertones. Its atmosphere is an embodiment of Chef Antonio Bachour's culinary artistry, creating a setting that is both sophisticated and welcoming.

For patrons seeking convenience, ample parking surrounds the establishment, ensuring a hassle-free arrival. The designated areas and zones within the restaurant cater to various occasions, making it the perfect venue for birthday bashes, holiday parties, corporate events, wedding festivities, and more.

Equipped with state-of-the-art facilities and culinary instruments, Bachour's kitchen is a stage where gastronomic magic unfolds. Accessibility is prioritized, allowing guests to immerse themselves in the culinary spectacle effortlessly.

In the heart of Coral Gables, Restaurant Bachour transcends the boundaries of a conventional dining establishment. It is a haven where Chef Antonio Bachour's culinary prowess is celebrated, and every visit promises an exquisite journey through flavors, culture, and passion.