Entire Venue at Bachour
About this space
Welcome to the extraordinary experience of renting our entire venue, a seamless fusion of indoor elegance and outdoor splendor. As you step into the enchanting realm of Restaurant Bachour, you're not just reserving a space; you're securing an atmosphere where modern sophistication meets rustic charm.
The main dining area, with a capacity of up to 200 people, beckons with an inviting ambiance. Modern elegance intertwines with a touch of warmth, as soft lighting accentuates the tasteful decor. The layout, designed for comfort, allows for flexible seating arrangements, ensuring that each guest feels at ease in this culinary sanctuary. Adorned with captivating artwork, the walls echo the personality and vibrancy of Chef Antonio Bachour's culinary journey.
Extend your experience beyond the confines of the main dining area to our expansive patio, capable of accommodating an additional 100 guests. Picture a sprawling open space where beautifully arranged tables and chairs invite you to savor delectable dishes in the embrace of nature. Whether it's a leisurely brunch or a romantic dinner under the stars, the patio provides an ideal setting for any occasion.
Renting the entire venue offers a grand capacity for up to 300 people, making it the perfect canvas for large celebrations, corporate events, or unforgettable weddings. The indoor and outdoor spaces seamlessly blend, offering versatility that caters to every need. Comfortable seating arrangements can be tailored to accommodate various group sizes, ensuring that your event is nothing short of perfection.
Immerse yourself in the charm and sophistication of our restaurant, where exceptional cuisine, inviting ambiance, and impeccable service converge to create an unforgettable dining experience. Whether within the elegant confines of the main dining area or beneath the open sky on the patio, renting the entire venue allows you to curate moments that will be etched in the hearts of your guests for years to come.
Prices
Open for buyout ( 20% deposit )
Open for buyout ( 20% deposit )
Open for buyout ( 20% deposit )
Open for buyout ( 20% deposit )
Open for buyout ( 20% deposit )
Open for buyout ( 20% deposit )
Open for buyout ( 20% deposit )
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
- No smoking in the building
About Bachour
Nestled in the heart of Coral Gables, the vibrant and exquisite Restaurant Bachour stands as a culinary gem, a testament to the extraordinary talents of Chef Antonio Bachour. Born and raised in Puerto Rico, Bachour's passion for pastries was cultivated in the warm embrace of his family's bakery, shaping his culinary journey that eventually led him to the culinary scene of Miami Beach.
The restaurant, located at 2020 Salzedo Street, Miami, FL 33134, reflects not only the chef's Puerto Rican roots but also his diverse culinary experiences gained from prestigious establishments.
The dimensions of Restaurant Bachour are more than mere physical space; it encompasses the rich history of a chef's dedication and passion. Architecturally, the restaurant exudes an inviting charm, blending contemporary elegance with warm undertones. Its atmosphere is an embodiment of Chef Antonio Bachour's culinary artistry, creating a setting that is both sophisticated and welcoming.
For patrons seeking convenience, ample parking surrounds the establishment, ensuring a hassle-free arrival. The designated areas and zones within the restaurant cater to various occasions, making it the perfect venue for birthday bashes, holiday parties, corporate events, wedding festivities, and more.
Equipped with state-of-the-art facilities and culinary instruments, Bachour's kitchen is a stage where gastronomic magic unfolds. Accessibility is prioritized, allowing guests to immerse themselves in the culinary spectacle effortlessly.
In the heart of Coral Gables, Restaurant Bachour transcends the boundaries of a conventional dining establishment. It is a haven where Chef Antonio Bachour's culinary prowess is celebrated, and every visit promises an exquisite journey through flavors, culture, and passion.
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