Main Dining Room at Telefèric Barcelona Walnut Creek
Dining Room in a Restaurant
·
Semi-private area
1500 Mount Diablo Boulevard, 2nd Floor, Walnut Creek, CA 94596
–
Downtown Walnut Creek, CA
About this space
Looking for a spot to host your next unforgettable event? Welcome to the main dining room at Telefèric Barcelona in Walnut Creek, CA! This stunning 2,000-square-foot space blends rustic charm with modern flair—think high ceilings, exposed beams, and tons of natural light streaming through oversized windows. Add in some greenery hanging from the ceiling and warm wood tones, and you've got a vibe that's both cozy and chic.
With seating for up to 65 guests or standing room for 125, this space is perfect for any celebration. Birthday bash? Cocktail soirée? Intimate wedding? You name it! The open layout keeps the energy flowing, while the central bar—complete with trendy hanging glassware—is your go-to for Instagram-worthy drink service.
Whether you're planning a laid-back hangout or an elegant dinner party, this space has you covered. Ready to party? Let’s make it happen!
Event offers and packages
Package per person
- Pintxo de Jamón: Iberian ham aged 38 months served with Barcelona-style bread
- Pintxo de Queso: Three-cheese 'montadito' featuring cream cheese and Manchego
- Pintxo de Tortilla: Spanish potato omelette with grated aioli
- Tuna Tacos: Marinated ahi tuna with mashed avocado and wonton shells
- Ham Croquetas: Creamy croquettes filled with Iberian ham and served with aioli
- Empanadas: Roasted chicken empanadas paired with aioli
Authentic paellas include Maine Lobster Paella with gulf shrimp and octopus. Other options are Paella Negra, Ibérico Pork Paella, and Paella de Verduras.
Desserts feature Torrija, a delightful French toast topped with Catalan cream and vanilla ice cream.
- Pintxo de Queso: Three-cheese 'montadito' featuring cream cheese and Manchego
- Pintxo de Tortilla: Spanish potato omelette with grated aioli
- Tuna Tacos: Marinated ahi tuna with mashed avocado and wonton shells
- Ham Croquetas: Creamy croquettes filled with Iberian ham and served with aioli
- Empanadas: Roasted chicken empanadas paired with aioli
Authentic paellas include Maine Lobster Paella with gulf shrimp and octopus. Other options are Paella Negra, Ibérico Pork Paella, and Paella de Verduras.
Desserts feature Torrija, a delightful French toast topped with Catalan cream and vanilla ice cream.
Prices
Sunday
11:00 am –
10:00 pm
from
$65
per person
Per session
11:00 am –
10:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Monday
11:30 am –
9:00 pm
from
$45–$65
per person
Per session
11:30 am –
3:00 pm
from
$45
per person
Per session
3:00 pm –
9:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Tuesday
11:30 am –
9:00 pm
from
$45–$65
per person
Per session
11:30 am –
3:00 pm
from
$45
per person
Per session
3:00 pm –
9:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Wednesday
11:30 am –
9:00 pm
from
$45–$65
per person
Per session
11:30 am –
3:00 pm
from
$45
per person
Per session
3:00 pm –
9:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Thursday
11:30 am –
9:00 pm
from
$45–$65
per person
Per session
11:30 am –
3:00 pm
from
$45
per person
Per session
3:00 pm –
9:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Friday
11:30 am –
9:00 pm
from
$45–$65
per person
Per session
11:30 am –
3:00 pm
from
$45
per person
Per session
3:00 pm –
9:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Saturday
11:00 am –
10:00 pm
from
$65
per person
Per session
11:00 am –
10:00 pm
from
$65
per person
Note:
Alcohol licence until 10:30 pm.
All prices include sales tax.
Pricing updated by venue 8 months ago
Please note that package per person prices start at $45.
Here’s the detailed breakdown of our opening hours for your convenience:
Monday to Wednesday
11:30 AM to 9:15 PM
Thursday and Friday
11:30 AM to 10:15 PM
Saturday
11:00 AM to 10:15 PM
Sunday
11:00 AM to 9:15 PM
----
Here’s a pricing summary for the add-ons available:
- Wine & Beer Package: Includes house wine, house beer, and house cava. Price: $30 per person.
- Sangria Bar: Includes Teleferic Sangria, Barceloneta Sangria, spicy sangria, Virgin Barceloneta, and Sangria Rosé. Price: $35 per person.
- Open Bar: Unlimited cava, house wine, sangrias, gin and tonics, well spirit liqueurs, signature cocktails, beer, and soft drinks. Price: $50 per person.
- Bites & Bubbles: Includes cava and charcuterie board for standing receptions of 30–45 minutes. Price: $25 per person.
- Sangria Masterclass: Learn to make sangria from scratch with a mixology masterclass, recipe, and interactive quiz. Price: $45 per person for 45 minutes or $52 per person for 55 minutes.
- Paella Masterclass: Hosted on the outdoor patio or outdoor venues, restrictions apply. Requires a minimum of 18 guests and includes a chef. Price: $55 per person with a $300 chef fee, duration of one hour.
Here’s the detailed breakdown of our opening hours for your convenience:
Monday to Wednesday
11:30 AM to 9:15 PM
Thursday and Friday
11:30 AM to 10:15 PM
Saturday
11:00 AM to 10:15 PM
Sunday
11:00 AM to 9:15 PM
----
Here’s a pricing summary for the add-ons available:
- Wine & Beer Package: Includes house wine, house beer, and house cava. Price: $30 per person.
- Sangria Bar: Includes Teleferic Sangria, Barceloneta Sangria, spicy sangria, Virgin Barceloneta, and Sangria Rosé. Price: $35 per person.
- Open Bar: Unlimited cava, house wine, sangrias, gin and tonics, well spirit liqueurs, signature cocktails, beer, and soft drinks. Price: $50 per person.
- Bites & Bubbles: Includes cava and charcuterie board for standing receptions of 30–45 minutes. Price: $25 per person.
- Sangria Masterclass: Learn to make sangria from scratch with a mixology masterclass, recipe, and interactive quiz. Price: $45 per person for 45 minutes or $52 per person for 55 minutes.
- Paella Masterclass: Hosted on the outdoor patio or outdoor venues, restrictions apply. Requires a minimum of 18 guests and includes a chef. Price: $55 per person with a $300 chef fee, duration of one hour.
Capacity
Standing
up to 125
Dining
up to 65
Catering and drinks
In-house catering available
Extensive vegetarian menu
Spanish cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 10:30 pm
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
- No smoking in the building.
Location
Meet your host
Events & Catering
Member of Tagvenue since November 2024
4h
Response time
100%
Response rate
Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.
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