Circus is a beautiful collision of cabaret restaurant and cocktail bar nestling in the heart of London’s vibrant Covent Garden. Our highly popular Pan-Asian fusion menu, created and overseen by Executive Chef Andrew Lassetter, is constantly transforming with new and exciting dishes.
Cocktails from our low-lit bar and lounge attract celebratory groups in search of the happy combination of fine drinks, food, service and entertainment.
An evening at Circus will take you from drinks and dining to dancing on the tables and all with a sprinkling of glittering cabaret.
Rooms and Event Packages for Hire at Circus
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