El Ta'koy at 3 Henrietta Street
About this space
Resident in the cellar is El Ta’Koy, the first UK opening of the much-loved restaurant from critically acclaimed Cuban chef Luis Pous, formerly of Asia de Cuba.
El Ta’Koy takes inspiration from the Tiki bars of Hawaii with an eclectic menu of dishes from Asia to Latin America, reflecting Hawaii’s reputation as the melting pot of food, culture, and cocktails.
Host a seated dining experience with sharing plates, or a standing reception with carefully crafted canapes and exquisite cocktails, created by our very own in-house mixologists.
Prices
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Host rules
All food and beverage consumed at the premises must have been purchased at the premises.
Cancellation policy: Flexible
Reviews and ratings
(27 reviews and ratings - )
Very responsive and informative!
The service was amazing, with all the staff being super friendly and helpful. There was a big team on the night which meant that everyone felt really looked after - I couldn’t ask for better service. The food was delicious and the drinks strong and very well mixed. The venue is beautiful and felt intimate but not claustrophobic for just under 30 guests. If you have the budget, I wouldn’t hesitate to recommend booking El T’akoy.
The food was amazing but some of the dishes were perhaps more suited for sitting down rather than a standing party. This wasn’t a problem but it did mean people ended up sitting down a bit more as a result. Also, there isn’t the option to have your own music on the sound system (though I was allowed to bring a small portable speaker and didn’t end up using it as the music was great and very fitting with the venue).
About 3 Henrietta Street
3 Henrietta Street is a beautifully restored five-story townhouse in the heart of Covent Garden. Built in 1780, 3 Henrietta Street is steeped in history; each floor of the townhouse has been carefully restored and designed to give its distinct character, whilst also preserving the original features and quirks that make the Grade II listed building so special.
3 Henrietta Street houses restaurants from celebrated chefs Mark Greenaway and Luis Pous, along with Lilly’s Cafe by world-class pastry chef Kimberly Lin and coffee house favourite The Gentlemen Baristas.
Our experienced Events and Reservations Team would be happy to work with you to provide the best possible proposal, including recommendations for décor, food, beverage, and entertainment options. Available for both corporate and private hire, 3 Henrietta Street is a multifaceted venue, providing a variety of options to suit all your exclusive hire needs.
Other spaces and event packages at this venue
hire fee / per day
hire fee / per session
hire fee / per session
Location
Similar spaces
minimum spend / per session
#Supervenue
minimum spend / per session
minimum spend / per session
per person / per afternoon
minimum spend / per session
minimum spend / per afternoon
minimum spend / per afternoon
minimum spend / per morning
minimum spend / per session
minimum spend / per afternoon