A restaurant with wood accents, brick walls, rustic decor, and a bar with hanging glasses at Highlander House Restaurant & Bar.

A restaurant with wooden tables, dark wood chairs, wagon wheel wall decor, and a long bar at Highlander House Restaurant & Bar.

A restaurant with a wooden bar, hanging glassware, and dining tables with wooden chairs at Highlander House Restaurant & Bar.

A restaurant bar with a polished granite countertop, wooden barstools, overhead glass racks, and shelves of spirits at Highlander House Restaurant & Bar.

A restaurant with log cabin walls, wood furnishings, and a counter bar at Highlander House Restaurant & Bar.

A rustic restaurant with wooden tables, chairs, and decor including traditional garments and a wagon wheel at Highlander House Restaurant & Bar.

A restaurant with rustic wooden tables, bench seating, and traditional decor at Highlander House Restaurant & Bar.

A restaurant dining area with wooden chairs, rustic log walls, wagon wheel decor, and vases with flowers at Highlander House Restaurant & Bar.

A restaurant dining area with rustic wooden tables, log cabin walls, and simple floral centerpieces at Highlander House Restaurant & Bar.

A restaurant with wooden tables, dark chairs, floral centerpieces, and rustic decor at Highlander House Restaurant & Bar.

A restaurant with long banquet tables, white linens, black chairs, and a stone accent wall at Highlander House Restaurant & Bar.

A restaurant dining area with brick walls, wooden chairs, and tables set with white linens at Highlander House Restaurant & Bar.

A restaurant with rustic log walls, wooden tables set with china, and decorative horseshoes at Highlander House Restaurant & Bar.

A restaurant dining area with a long wooden table, white floral centerpieces, and wall-mounted lamps at Highlander House Restaurant & Bar.

A restaurant with a long wooden table set with white plates, glassware, and a floral centerpiece at Highlander House Restaurant & Bar.

A restaurant with log walls, white tablecloths, folded napkins, and greenery centerpieces at Highlander House Restaurant & Bar.

A restaurant with long banquet tables set with white linens, folded napkins, and floral centerpieces at Highlander House Restaurant & Bar.

A restaurant with a long wooden table set with gold-rimmed plates, floral centerpieces, and tall candles at Highlander House Restaurant & Bar.

A restaurant with banquet tables set with gold chargers, white linens, and blue floral centerpieces at Highlander House Restaurant & Bar.

A restaurant with candlelit banquet tables, glassware, floral centerpieces, and exposed brick walls at Highlander House Restaurant & Bar.

A rustic restaurant with exposed brick walls, wood beams, and fur-covered benches at Highlander House Restaurant & Bar.

A restaurant dessert table with a rustic tiered cake, assorted mini parfaits, and decorative white linens at Highlander House Restaurant & Bar.

A plate with seared salmon, creamed spinach, rice, mixed greens, and a grilled lemon at Highlander House Restaurant & Bar.

A plated chicken dish with creamy sauce, mashed potatoes, greens, and cherry tomato halves at Highlander House Restaurant & Bar.

A restaurant dish with a plate of pierogi garnished with bacon, herbs, and a yellow edible flower at Highlander House Restaurant & Bar.

A plate of pierogi with bacon, sausage, sauerkraut, and a large potato pancake at Highlander House Restaurant & Bar.

A plate with breaded schnitzel, mashed potatoes topped with herbs, and a decorative potato crisp at Highlander House Restaurant & Bar.

Entire Venue at Highlander House Restaurant & Bar

Name: Entire Venue at Highlander House Restaurant & Bar
Address: 12333 South Harlem Avenue, Palos Heights, IL, 60463, US
Price range: from $30 per person / per session

Restaurant

Whole venue

About this space

The venue is a Polish restaurant and bar centred on authentic Polish cuisine and a characterful interior.

Design: The interior pairs dark wood panelling and simple wooden tables with wall-mounted Polish memorabilia and wagon-wheel accents. The ceiling is low and fitted with recessed downlights that keep the room evenly lit.

Features: The venue provides a mains bar and a dedicated dining room, a PA system and speaker setup, and permission to play your own music or bring a DJ. The venue includes step-free guest access, accessible toilets, wheelchair access, natural light and on-site Wi‑Fi. The venue supports catering, takeout and third-party delivery and operates outdoor seating when weather permits.

Ideal for: This venue suits small to medium groups looking for a relaxed, social seated meal in an intimate, characterful setting.

What sets it apart: A live-music programme runs on site every Sunday, providing a consistent evening entertainment slot.

What guests say: The venue maintains a high standard of cleanliness and a cosy, characterful interior decorated in tribute to Polish heritage. The venue pairs attentive, accommodating service with staff who know the menu and the space well.

Prices

Sunday

11:30 am – 12:00 am

from $30 per person

Per session

11:30 am – 12:00 am

from $30

Alcohol licence until 2:00 am. All prices include sales tax.

Tuesday

11:30 am – 10:00 pm

from $30 per person

Per session

11:30 am – 10:00 pm

from $30

Alcohol licence until 2:00 am. All prices include sales tax.

Wednesday

11:30 am – 10:00 pm

from $30 per person

Per session

11:30 am – 10:00 pm

from $30

Alcohol licence until 2:00 am. All prices include sales tax.

Thursday

11:30 am – 10:00 pm

from $30 per person

Per session

11:30 am – 10:00 pm

from $30

Alcohol licence until 2:00 am. All prices include sales tax.

Friday

11:30 am – 12:00 am

from $30 per person

Per session

11:30 am – 12:00 am

from $30

Alcohol licence until 2:00 am. All prices include sales tax.

Saturday

11:30 am – 2:00 am

from $30 per person

Per session

11:30 am – 2:00 am

from $30

Alcohol licence until 2:00 am. All prices include sales tax.

Best price guarantee

Tab Bar: Soft drinks and alcoholic beverages are paid separately. The dinner package includes an appetizer or salad, soup, main course, dessert, coffee, tea, and water. 1 meat + 2 sides; 2 meats + 3 sides; 3 meats + 4 sides; Open Bar Package: This package includes dinner (appetizer or salad, soup, 3 meats, 3 hot sides, 2 cold sides, dessert) and an open bar, with drinks from the bar, a wine welcome, and liquor served at the table. Kids Menu: Chicken Noodle Soup (can be substituted with the main party’s soup) Chicken Fingers & Fries Ice Cream Highlander Special Combo: An extra option for open bar packages. This combo includes an appetizer or salad, sauerkraut soup, a platter with grilled pork, lamb, stuffed cabbage rolls, potato pancakes, pierogi, mashed potatoes, and a variety of sides, followed by warm apple cake with ice cream. The open bar package price is an additional $10 per person. Menu Options: Starter: Choose between an appetizer (bread with lard and dill pickles) or house salad with tomato, zucchini, and cucumber. Soups: Choices include Chicken Noodle, Mushroom, Tomato, Pickle, Cream of Broccoli, and more. Meats: Options range from roasted chicken and pork loin to lamb and beef dishes, such as lamb shish kabob or filet mignon. Hot Sides: Include mashed or roasted potatoes, steamed vegetables, potato pancakes, and more. Cold Sides: Choices like coleslaw, cold sauerkraut, cucumber in sour cream, and beet salad. Desserts: Enjoy vanilla ice cream, warm apple cake with ice cream, crème brûlée, or tiramisu. Additional Food Options: Extra Appetizer: $6.95 per person For guests who want additional appetizers beyond the selected menu. Extra Salad: $4.95 per person Adding more salad to the main course. Extra Meat: $4 per person For an extra portion of the selected meat dishes. Extra Side: $2 per person Allows for additional side servings. Sweet Table: This option includes a decorated table with 3 desserts per person and fresh fruit. Choices include Panna Cotta with Raspberry Mousse, Tiramisu, White Chocolate Mousse with Strawberries, Dark Chocolate Mousse with Cherries, Fresh Fruit Meringue Cups, Mini Apple Cake with Kaymak, and more. Minimum of 50 people required. Cold Table: A decorated cold platter table featuring deli meats, skewers, ham and cheese roulades, spinach roulades, crab salad, deviled eggs, herring salad, traditional sandwiches, and more. Minimum of 50 people required. Individual Platters: Options include assorted pastries and desserts, cold mix platters, shrimp with sauce, salmon or beef tartare, baked potato pancakes, bruschetta, and more.