• 2-hour canapé service
• 4 warm and 4 chilled canapés
• 2 substantial canapés
CHILLED CANAPÉS
1. Kaki/Oyster (Pesc/DF/GF) — Natural or Ponzu with Negi & Tosazu with Fish Roe
2. Blue Swimmer Crab on Cucumber (GF/DF)
3. Mushroom Duxelles & Hummus on Grilled Zucchini Fritter (Vegan)
4. Salmon & Yuzu Avocado Mousse on Blini (DF)
5. Duck Pancake (DF)
6. Beef Ragu on Spoons (DF)
7. Tartare Kingfish with Ginger Citrus
WARM CANAPÉS
1. Karaage Bites (DF)
2. Duck Spring Roll (DF)
3. Prawn Cigar (DF)
4. Italian Stuffed Mushroom (V)
5. Pork Polpettes (GF)
6. Pumpkin Arancini (Vegan)
7. Vegetable Gyoza with Ponzu & Sriracha Dressing (DF)
SUBSTANTIAL CANAPÉS
1. Wagyu Beef Slider with Lettuce, Tomato & American Cheese Sauce
2. Beef Ragu & Truffle Mashed Potato
3. Edamame Fried Rice (GF/V)
4. Chicken Singapore Noodles (DF)
5. Mushroom Risotto (V)