Anglesea 2 at Mercure Perth
Irwin Street, 10, Perth, 6000
–
Perth
Aimee T.
About this space
This room is ideal for meetings and conference events.
Prices
Sunday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Monday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Tuesday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Wednesday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Thursday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Friday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Saturday
6:00 am –
6:00 am
from
$60
per person
Per session
6:00 am –
6:00 am
from
$60
per person
Note:
Alcohol licence until 11:00 pm.
All prices include GST.
Cucina Cocktail Menu- $36pp
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Including a Sparkling Wine on Arrival
Smokey chicken-tomato, mozzarella, smoked chicken, red pepper, paprika mayo
Gingin olives -marinated olives with bay leaf, orange zest and cumin
Charcuterie platter served with spiced crispy bread
Ciabatta-toasted sourdough ciabatta served with western Australian olive oil
Crispy calamari- Arborio and spice dust, lemon aioli and capers
Arancini- chorizo and soft herb arancini, parmesan and garlic aioli.
Di Parma-buffalo mozzarella, Parma ham, tomato and oregano sauce and rocket.
Zesty wings: sticky chicken wings with homemade orange and lemongrass marmalade and peanut.
Half shell scallop: seared shark bay scallop served with chorizo ragout
Please contact us for detailed information on more options and prices.
Capacity
Standing
up to 150
Dining
up to 80
Theatre
up to 160
Boardroom
up to 25
Cabaret
up to 80
U-Shaped
up to 35
Classroom
up to 60
Cancellation policy
Custom
Cancellations 14 days in advance from event start time will receive a full refund.
Cancellations 14 days to 7 days in advance will receive a 50% refund.
Cancellations for events starting within 7 days are non-refundable.
Catering and drinks
In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed
Facilities
Music & sound equipment
PA system / music speakers available
Own music allowed
Bring your own DJ
Accessibility
Wheelchair accessible
Allowed events
Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available
Rules of the space
Before Cancellation we do allow your event to be postponed anywhere up until March 2021 with no additional costs and therefore the deposit is moved across with your event date.
About Mercure Perth
Set in the vibrant cultural and business district of Perth CBD, Mercure Perth is an excellent choice for every imaginable kind of travel in Western Australia.
Take in sweeping views of the city and Swan River from the rooftop pool. Relax in stylish, contemporary accommodation with friendly and personalised service. Enjoy fresh, locally sourced cuisine and inspiring cocktails at Beccaria Restaurant.
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