Every kitchen booking has a job to do. Kitchens in Victoria include commercial cooking spaces in Melbourne, production kitchens for growing brands, and culinary studios where recipes, menus, and content ideas can be tested properly. Catering prep, food filming, cooking classes, and product development all need space that is clean, practical, and ready to work. From Melbourne to Geelong and Ballarat, you’ll find professional kitchens suited to serious food projects. Take a look below and find one that fits what you’re making.
The cost of kitchens averages around $125 hire fee per hour. The final price will depend on location, size, amenities, and demand. Some venues also offer additional packages that include catering, AV equipment, or additional services. Take a look at the usual price ranges in Victoria, based on Tagvenue data from June 2026:
| From $80 | to $198 | hire fee per hour |
| From $1000 | to $6000 | minimum spend per event |
| From $55 | to $105 | per person |
You'll find kitchens in various sizes, from smaller spots to larger venues; keep in mind that the type of space and your chosen layout will affect the capacity! Below you can see the typical venue sizes in Victoria, together with the standard prices in each size range, based on Tagvenue data (June 2026):
| Small | up to 10 guests | prices average $132 hire fee per hour |
| Medium | between 30 and 70 guests | prices average $150 hire fee per hour |
| Large | over 90 guests | prices average $5000 minimum spend per event |
Page last updated in June 2026
To provide you with relevant information, our pages are refreshed using an algorithm that aggregates real-time data, including bookings, reviews, and venue updates.