Second Floor at The Indian Courtyard
Dining Room in a Restaurant
·
Private space
31 Walton Road, Warrington, WA4 6NJ
–
Stockton Heath, Warrington
About this space
Our upstairs dining space fits up to 35 guests. It is a quiet and well-lit space with natural and warm lights. This area is ideal for private meals, small receptions, or dinner parties.
Its soft wall textures, airiness, and AC make it a comfortable environment for any occasion! Come host your birthday, another special celebration, or even quiet meet-ups!
Prices
Monday
17:00 –
22:00
from
£30
per person
Per session
17:00 –
22:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Tuesday
17:00 –
22:00
from
£30
per person
Per session
17:00 –
22:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Wednesday
17:00 –
22:00
from
£30
per person
Per session
17:00 –
22:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Thursday
17:00 –
22:00
from
£30
per person
Per session
17:00 –
22:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Friday
17:00 –
22:00
from
£30
per person
Per session
17:00 –
22:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Saturday
17:00 –
22:00
from
£30
per person
Per session
17:00 –
22:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Sunday
17:00 –
21:00
from
£30
per person
Per session
17:00 –
21:00
from
£30
per person
Note:
Alcohol licence until 22:00.
All prices include VAT.
Pricing updated by venue 4 months ago
Drinks
* Masala Chai
Spiced Indian tea with milk and sugar – £2.95
* Mango Lassi
Sweet mango yogurt drink – £3.25
Starters
* Chandni Chicken Tikka
Mild, cardamom-flavored chicken with coriander stems – £6.95
* Piyaaz Pakodi Chaat (V)
Onion fritters with chickpeas, onions, and chutneys – £5.95
Seafood Starters
* Tandoori Sarson Prawn
Mustard-marinated black tiger prawns, pink peppercorns – £9.95
* Fish Amritsari
Fried gram flour battered fish, ginger and lemon – £6.95
Main Courses – Chicken
* Butter Chicken
Creamy tomato gravy, grilled chicken, honey, garam masala – £12.95
* Chicken Chettinad
Coconut-based spicy curry with fennel, curry leaves – £12.95
Main Courses – Lamb
* Lamb Rogan Josh
Kashmiri-style curry with diced lamb, ginger and fennel – £13.95
* Elaichi Ka Bhuna Gosht
Pot-roasted lamb with cardamom-spiced masala – £14.95
Main Courses – Vegetarian & Vegan
* Paneer Lababdar (V)
Cottage cheese in creamy tomato-onion gravy with ginger – £10.95
* Dal Makhani (V)
Slow-cooked black lentils, creamy and mildly spiced – £10.95
Side Dishes
* Saag Aloo (V)
Spinach and potato with cumin, garlic, and ginger
Side £6.95 / Main £9.95
* Dal Tarka (V)
Yellow and red lentils with garlic, onions, and cumin
Side £6.95 / Main £9.95
Rice & Breads
* Mushroom Pulao
Spiced basmati rice with cumin and mushrooms – £4.25
* Garlic Naan
Soft leavened bread topped with garlic and coriander – £3.50
* Masala Chai
Spiced Indian tea with milk and sugar – £2.95
* Mango Lassi
Sweet mango yogurt drink – £3.25
Starters
* Chandni Chicken Tikka
Mild, cardamom-flavored chicken with coriander stems – £6.95
* Piyaaz Pakodi Chaat (V)
Onion fritters with chickpeas, onions, and chutneys – £5.95
Seafood Starters
* Tandoori Sarson Prawn
Mustard-marinated black tiger prawns, pink peppercorns – £9.95
* Fish Amritsari
Fried gram flour battered fish, ginger and lemon – £6.95
Main Courses – Chicken
* Butter Chicken
Creamy tomato gravy, grilled chicken, honey, garam masala – £12.95
* Chicken Chettinad
Coconut-based spicy curry with fennel, curry leaves – £12.95
Main Courses – Lamb
* Lamb Rogan Josh
Kashmiri-style curry with diced lamb, ginger and fennel – £13.95
* Elaichi Ka Bhuna Gosht
Pot-roasted lamb with cardamom-spiced masala – £14.95
Main Courses – Vegetarian & Vegan
* Paneer Lababdar (V)
Cottage cheese in creamy tomato-onion gravy with ginger – £10.95
* Dal Makhani (V)
Slow-cooked black lentils, creamy and mildly spiced – £10.95
Side Dishes
* Saag Aloo (V)
Spinach and potato with cumin, garlic, and ginger
Side £6.95 / Main £9.95
* Dal Tarka (V)
Yellow and red lentils with garlic, onions, and cumin
Side £6.95 / Main £9.95
Rice & Breads
* Mushroom Pulao
Spiced basmati rice with cumin and mushrooms – £4.25
* Garlic Naan
Soft leavened bread topped with garlic and coriander – £3.50
Capacity
Dining
up to 35
Catering and drinks
In-house catering available
Halal menu
Extensive vegan menu
Extensive vegetarian menu
Indian cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 22:00
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Unavailable: Accessible toilets
Unavailable: Ground level
Unavailable: Accessible parking spot available
Unavailable: Lift to all floors
Unavailable: Cargo lift
Unavailable: Wheelchair accessible
Rules of the space
Allowed events
No promoted and ticketed events allowed
No wedding licence
No temporary Event Notice (TENs) available
Host rules
No smoking in the building.
About The Indian Courtyard
The Indian Courtyard is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
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