About this room
Minimum spends apply varying on the day of the week and month.
Our space is completely flexible and can accommodate a variety of private events and occasions, from groups to private hire. During the warmer months, the restaurant’s glass doors open to create a sense of alfresco dining, while during the winter the floor-to-ceiling windows offer unrivalled views across Tower Bridge, the Thames and Canary Wharf.
Our breathtaking, elevated views of London's landmarks make Blueprint Café the most idyllic and unique venue for your wedding reception. We have an experienced Event Manager on hand to assist you personally in designing a bespoke event for your big day. Whether you want a traditional setup or a laid back celebration, Blueprint offers flexibility and can accommodate your individual requirements for up to 120 guests for a sit-down lunch or dinner or even a standing reception for up to 170 people. Options for dancing and entertainment can also be confidently advised upon.
The Design Museum holds a licence for ceremonies and a Design Museum and Blueprint Café collaboration means you can host the whole occasion in one venue – simple and stress-free.
up to 170
up to 120
Prices and Event Offers
Package Per Person - Just pay a fixed price per person
M T W T F S S
12:00 - 22:30
from £37 Per session
M T W T F S S
12:00 - 16:00
from £37 Per afternoon
*All guide prices are inclusive of VAT
Note on pricing
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
Our breath taking, iconic views of Tower Bridge make BluePrint Café the perfect backdrop for your wedding reception.
Organic Sourdough with beef butter & Bungay West Suffolk raw cultured butter
Jersey Royal Potato Soup - smoked ham hock, truffle
Charred Mackerel horseradish - crème fraîche, roasted beetroot
Heritage Tomato, English Buffalo Mozzarella - white balsamic
Pan Roasted Salmon - summer herbs, caper pesto
Jimmy Butler’s Pork Belly - creamed Maris Pipers, bits n’ bobs sauce
Charred Cauliflower - spiced butter, barrel-aged feta, capers & almonds
Grilled Butcher’s Steak - dripping cooked chips, Blueprint Café butter
Michel Cluizel’s 72% Chocolate ‘Bar’ - milk ice-cream
BPC Treacle Tart - Devon clotted cream
Lemon Posset - citrus fruits, mint, amaretti biscuits
British Cheese Platter (£5.00 supplement) - selection of 3 kinds of cheese
Allows external catering
Approved caterers only
BYO alcohol allowed
Can provide alcohol
Kitchen facilities available
Can provide halal
Can provide kosher
Extensive vegan menu
Extensive gluten-free menu
Complimentary tea and coffee
Buyout fee for external catering