The Great Hall & Function Bar at Maitlandfield House Hotel
Event Space in a Hotel
·
Private space
24 Sidegate, East Lothian, EH41 4BZ
–
Haddington
About this space
The Great Hall is our largest event space. It fits up to 120 guests. Multiple arrangement options are available. Its modern interior can be organised for formal dinners, weddings, business meetings, and more!
The hall is equipped for events and provides a comfortable setting. Host charity lunches, gala dinners, product launches, birthday parties, and remembrance occasions.
Prices
Monday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Tuesday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Wednesday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Thursday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Friday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Saturday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Sunday
6:00 –
6:00
from
£50
hire fee per hour
Per hour
6:00 –
6:00
from
£50
hire fee per hour
Note:
Alcohol licence until 5:00.
All prices include VAT.
Pricing updated by venue 3 months ago
Sample Menu
Starters
* Soup of the Day – served with a warm crusty roll & butter (£7.50)
* Classic Prawn Cocktail – cucumber, tomato, torn iceberg lettuce & Marie Rose sauce (£7.50)
Mains
* Panko Breadcrumb or Beer Battered Fillet of Haddock – chunky chips, garden peas & homemade tartar sauce (£16.00)
* Highland Chicken – wrapped in crispy bacon with haggis, duchess potatoes, seasonal vegetables & pepper sauce (£16.00)
Desserts
* Caramel Apple Pie – vanilla ice cream or pouring cream (£7.50)
* Chocolate Orange Fudge Cake – vanilla ice cream (£7.00)
Starters
* Soup of the Day – served with a warm crusty roll & butter (£7.50)
* Classic Prawn Cocktail – cucumber, tomato, torn iceberg lettuce & Marie Rose sauce (£7.50)
Mains
* Panko Breadcrumb or Beer Battered Fillet of Haddock – chunky chips, garden peas & homemade tartar sauce (£16.00)
* Highland Chicken – wrapped in crispy bacon with haggis, duchess potatoes, seasonal vegetables & pepper sauce (£16.00)
Desserts
* Caramel Apple Pie – vanilla ice cream or pouring cream (£7.50)
* Chocolate Orange Fudge Cake – vanilla ice cream (£7.00)
Capacity
Standing
up to 120
Dining
up to 75
Theatre
up to 92
Catering and drinks
In-house catering available
Complimentary water
Complimentary tea and coffee
British cuisine
No external catering allowed
Venue provides alcohol
Alcohol licence until 5:00
No BYO alcohol allowed
Facilities
Music & sound equipment
Play your own music
Bring your own DJ not allowed
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Unavailable: Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
Wedding licence available
No temporary Event Notice (TENs) available
Host rules
• Smoking on premises not allowed.
Maitlandfield House Hotel is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
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