Typically for 15-30 guests and costs about $1,500.
"Emi was great throughout all the modifications. Staff was friendly and attentive."
- Jacqueline S. Nov 2025
Restaurant
Modern Mediterranean restaurant near Bryant Park, known for Turkish-inspired meze, grilled meats, and signature lamb dishes in a stylish setting. Perfect for private dinners, group celebrations, and cocktail parties with a cozy, upscale vibe.
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Rated a Top 5 Newcomer by Zagat 2008, Pera Mediterranean Brasserie brings an authentic taste of Eastern Mediterranean cuisine to Manhattan.
The executive chefs lead a team of specialty cooks from Turkey and are collaboratively introducing lesser-known mezes and meat preparations to a New York audience. Pera features numerous mezes, specially prepared and marinated cuts of grilled meats and seafood, traditional and modern Mediterranean side dishes, and regional bread baked a la minute.
Designed by Melissa Brown, Pera’s interior balances warm earth tones and natural materials with the vibrant colors of Mediterranean cuisine.
Yes, the menus include both vegetarian and non-vegetarian options.
Yes, decaf coffee is available.
Guests can add centerpieces to the tables.
Yes, guests can select a custom menu and either get an open bar package or get drinks on a consumption basis.
Yes, outside decor is allowed, but no confetti or items that need to be taped to the walls.
At Pera Mediterranean Brasserie, the following catering options are available:
Here are some event spends from guests who recently held events at Pera Mediterranean Brasserie:
For detailed pricing tailored to your event, please contact the venue.
Pera Mediterranean Brasserie is located at 303 Madison Avenue, in Midtown Manhattan, New York City, NY.
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