Dining Room at Alderson House
Dining Room in an Event Venue
·
Private space
23 High Street, Warwick, CV34 4AX
–
Warwick
About this space
One of the huge advantages of Alderson House is that it is small enough to have it all to yourself, whilst still being grand enough to suit the occasion. For your wedding or civil partnership, you will have the option to host your reception in our Dining Room. From conception to completion, a relationship is built on trust to ensure your wedding day is special and exceeds all of your expectations. The first contact you have with the manager will assist you in creating a very special day for you and your guests.
Prices
Monday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Tuesday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Wednesday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Thursday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Friday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Saturday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Sunday
8:30 –
0:00
from
£100
hire fee
Per session
8:30 –
0:00
from
£100
hire fee
Note:
Alcohol licence until 1:00.
All prices include VAT.
Chair covers £1 each
MAIN COURSE (2 courses £22 per person, 3 courses £25 per person)
1. Steak and Ale Pie with Mustard Mash
2. Slow Cooked Local Beef with a Red Wine and Mushroom Sauce & Dauphinoise Potatoes
3. Roast Chicken or Pork or Turkey with Roast Potatoes & Home-Made Sage and Onion Stuffing
4. Salmon Fillet with Spinach and White Wine Butter Sauce.
5. Irish Sausages with Bacon Mash and Onion Gravy
6. Chicken Breast with an Apricot and Tarragon Sauce
7. Sea Bream, Samphire Grass & Lemon Butter Sauce
8. Chicken, Bacon and Leek Pie
9. Slow Cooked Pork with Apple, Sage and Black Pudding
10. Lancashire Hotpot
11. Lambs Liver, Bacon and Onions with Mashed Potatoes
12. Honey Baked Gammon, Mashed Potatoes and Parsley Sauce
13. Pan Fried Chicken Breast and a Creamy Mustard Sauce
14. Curry Buffet – Butter Chicken, Naan Bread, Poppadum and Mango Chutney
15. Twice cooked Pork Belly with savoy cabbage
16. Sausage and apple casserole with herb dumplings
17. Honey and mustard glazed ham with roast potatoes and Madeira Gravy.
18. Braised Oxtail with celeriac mash
19. Pot Roast Beef Brisket
20. Cod with Parsley Sauce and Mashed Potato
VEGETARIAN OPTIONS
21. Stir-fry Bok Choi/Mushrooms/Samphire Grass & Beetroot Chutney*
22. Honey Roast Butternut Squash/Pulses/Vegetables/Feta Cheese*
23. Roast Aubergine/Lentil/Mediterranean Veg & Spicy tomato Sauce*
24. Wild Mushroom/Goat Cheese Wellington with Creamy Thyme sauce
25. Sweet Pepper & Lentil Croquette & Spinach*
26. Spinach/Ricotta Tortellini/Pesto Cream & Rocket
27. Baked Italian vegetables with Feta, Tomato & Basil Sauce
*Denotes can be made suitable for Vegans
PREMIER BUFFET (£19.50 per person, tea and coffee extra £1 per person)
Honey Baked Ham
Poached Salmon with Watercress Mayonnaise
Roast Turkey
Roast Beef
Vegetarian option available
Pick two options from above (up to 60 people) or 3 (over 60 people)
Caesar Salad
Tomato, Basil and Onion
Mixed Leaf Salad
Coleslaw
Potato and Spring Onion
Couscous with Peppers and Roasted Vegetables
Hot Buttered New Potatoes
Classic Lemon Tart Cheese Cake
Fresh Fruit Salad with Cream
Cheeseboard
Apple Tart
DRINKS
- Drinks packages
House wines and soft drinks £5 per person
(Premium wines 50p supplement per person)
- Reception drinks
Summer punch & Orange Juice £2 per person
Prosecco & Orange Juice £3 per person
Wine & Orange Juice £2.50 per person
Aperol & Orange Juice £3.50 per person
- Toast drink
Prosecco £3 per person
1. Steak and Ale Pie with Mustard Mash
2. Slow Cooked Local Beef with a Red Wine and Mushroom Sauce & Dauphinoise Potatoes
3. Roast Chicken or Pork or Turkey with Roast Potatoes & Home-Made Sage and Onion Stuffing
4. Salmon Fillet with Spinach and White Wine Butter Sauce.
5. Irish Sausages with Bacon Mash and Onion Gravy
6. Chicken Breast with an Apricot and Tarragon Sauce
7. Sea Bream, Samphire Grass & Lemon Butter Sauce
8. Chicken, Bacon and Leek Pie
9. Slow Cooked Pork with Apple, Sage and Black Pudding
10. Lancashire Hotpot
11. Lambs Liver, Bacon and Onions with Mashed Potatoes
12. Honey Baked Gammon, Mashed Potatoes and Parsley Sauce
13. Pan Fried Chicken Breast and a Creamy Mustard Sauce
14. Curry Buffet – Butter Chicken, Naan Bread, Poppadum and Mango Chutney
15. Twice cooked Pork Belly with savoy cabbage
16. Sausage and apple casserole with herb dumplings
17. Honey and mustard glazed ham with roast potatoes and Madeira Gravy.
18. Braised Oxtail with celeriac mash
19. Pot Roast Beef Brisket
20. Cod with Parsley Sauce and Mashed Potato
VEGETARIAN OPTIONS
21. Stir-fry Bok Choi/Mushrooms/Samphire Grass & Beetroot Chutney*
22. Honey Roast Butternut Squash/Pulses/Vegetables/Feta Cheese*
23. Roast Aubergine/Lentil/Mediterranean Veg & Spicy tomato Sauce*
24. Wild Mushroom/Goat Cheese Wellington with Creamy Thyme sauce
25. Sweet Pepper & Lentil Croquette & Spinach*
26. Spinach/Ricotta Tortellini/Pesto Cream & Rocket
27. Baked Italian vegetables with Feta, Tomato & Basil Sauce
*Denotes can be made suitable for Vegans
PREMIER BUFFET (£19.50 per person, tea and coffee extra £1 per person)
Honey Baked Ham
Poached Salmon with Watercress Mayonnaise
Roast Turkey
Roast Beef
Vegetarian option available
Pick two options from above (up to 60 people) or 3 (over 60 people)
Caesar Salad
Tomato, Basil and Onion
Mixed Leaf Salad
Coleslaw
Potato and Spring Onion
Couscous with Peppers and Roasted Vegetables
Hot Buttered New Potatoes
Classic Lemon Tart Cheese Cake
Fresh Fruit Salad with Cream
Cheeseboard
Apple Tart
DRINKS
- Drinks packages
House wines and soft drinks £5 per person
(Premium wines 50p supplement per person)
- Reception drinks
Summer punch & Orange Juice £2 per person
Prosecco & Orange Juice £3 per person
Wine & Orange Juice £2.50 per person
Aperol & Orange Juice £3.50 per person
- Toast drink
Prosecco £3 per person
Capacity
Dining
up to 100
Catering and drinks
In-house catering available
Extensive vegan menu
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:00
BYO alcohol allowed
Corkage fee for BYO alcohol
Facilities
Music & sound equipment
Play your own music
Bring your own DJ
No noise restrictions
Accessibility
Wheelchair accessible
Accessible toilets
Unavailable: Ground level
Accessible parking spot available
Lift to all floors
Unavailable: Cargo lift
Rules of the space
Allowed events
No promoted and ticketed events allowed
Wedding licence available
No temporary Event Notice (TENs) available
Host rules
- No smoking in the building
- Outside catering is not allowed
About Alderson House
Alderson House is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
Other spaces and event packages at this venue
from £350
hire fee / per session
hire fee / per session
Location
Meet your host
Events Team
Member of Tagvenue since June 2021
7h
Response time
78%
Response rate
Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.
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