Banquette at The Botanist Broadgate Circle
BBG B.
About this space
Up to 24 guests can be seated in our banquet space when the area is exclusively reserved. Customers can order from our set menu or a la carte menu for this area, and we can always accommodate special requests and allergens. Due to its location in the main bar area, this space will only be available for semi-private bookings.
Event offers and packages
Christmas Party Offers
MEAT
Lemon and thyme roast chicken salad, crispy chicken skin
Smoked duck ham, plum ketchup on sourdough crispbread
FISH
Salmon fishcakes, sweet chilli sauce
King prawn guacamole, breakfast radish and coriander fork
VEGETARIAN AND PLANT BASED
Cheese and tomato choux fritter, pesto (v)
Smoked tofu, edamame and sesame (pb)
9 CANAPÉS £23 PER PERSON
MEAT
Lemon and thyme roast chicken salad, crispy chicken skin
Smoked duck ham, plum ketchup on sourdough crispbread
Rare roast beef, Yorkshire pudding and horseradish
FISH
Salmon fishcakes, sweet chilli sauce
King prawn guacamole, breakfast radish and coriander fork
Queen scallop and pancetta
VEGETARIAN AND PLANT BASED
Cheese and tomato choux fritter, pesto (v)
Smoked tofu, edamame and sesame (pb)
DESSERT
Chocolate and almond honeycomb (pb)
5 BOWLS £30pp
Additional bowls can be added for just £6.50 each
MEAT
Cheeseburger slider, caramelised onion
Norfolk venison and celeriac pie, creamed mashed potatoes, red wine sauce
Braised short rib beef, new potatoes and broccoli
Fried BBQ baby back ribs, sesame and chilli
FISH
Fish and chips, tartare sauce
Ginger and lime glazed prawns
Monkfish and chorizo skewer, chimichurri sauce
Brixham fish pie
VEGETARIAN AND PLANT BASED
Black truffle and ricotta tortellini, cheese crisp, pesto (v)
Cheese and potato pie, roast tomato sauce (v)
Black quinoa, Tenderstem broccoli, feta and herb dressing (v)
Pav bhaji (potato, tomato, cannellini beans),
coconut yoghurt (plant based)
Smoked aubergine wrap, hummus, tamarind,
pickled golden raisins (plant based)
Fried tofu, edamame, soy, ginger chilli and spring
onion sauce (plant based)
STARTERS
Creamed cauliflower soup. truffle dressing (v) (pb)
Ham hock and chicken terrine, port marinated cranberries. sourdough
Cured Scottish salmon, pickled cucumber, mustard dressing, rye bread
Artisan goats cheese, pumpkin relish, smoked almonds, crispbread (v)
MAINS
Roast Norfolk Bronze turkey, bread sauce, sage and onion stuffing, pigs in blankets, duck fat roast potatoes, Brussels sprouts and chestnuts, carrots, Christmas gravy Slow braised hog cheeks, roast garlic mashed potatoes, sprout tops, crispy sage, braising juices
Pan fried fillet of Cornish plaice, crispy squid, Parmesan glazed leek fondant, crushed new potatoes, preserved lemon
Roast celeriac, wild mushrooms and shallots. cavalo nero, chestnut sauce (u) (pb)
DESSERTS
Christmas pudding, orange, brandy custard
Raspberry frangipane tart, raspberry sorbet (ph)
Sticky toffee pudding. butterscotch sauce, vanilla ice cream
Cotten Basset Stilton, pear chutney, walnut bread
Prices
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
All minimum spends are redeemable towards any food, drinks purchases.
An optional 12.5% service charge will be added to the final bill.
Capacity
Catering and drinks
Facilities
Music & sound equipment
Accessibility
Rules of the space
Allowed events
Age policy
Guests under 18 are not allowed
The Botanist Broadgate Circle brings Chelsea to the City - a chic, all-day restaurant serving modern British and European fare, with a hidden gem of a late-night basement club, Soda Room.
Perfect for all occasions, The Botanist boasts several areas suitable for groups of 8 and above or private hire up to 150 standing.
Their Copper bar is a stylish unique event and dining space, whether you are looking for delectable dining, corporate canapes, and cocktails or that birthday night to remember, the Copper bar has a flexible layout to suit all requirements. With its very own private bar, this exquisite area will give you that prestigious wow factor you have been looking for.
The Soda Room is a hidden gem located downstairs at The Botanist Broadgate Circle, perfect to dance the night away. This newly opened club and fabulous cocktail lounge is available for private hire on an exclusive basis in the day time as well as in the evenings. The space provides an unusual, edgy backdrop for daytime workshops and team building as well as business events.
It is also possible to book a semi-private area or booth when the space is open to the public on a minimum spend basis.
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