Space facilities
Wi-Fi
• PA system / speakers
• Air conditioning
• Quiet space
• Free on-street parking
• Paid parking facilities available nearby
Space features
The Charcoal Room at Salt Yard Fitzrovia
About this space
The Charcoal Room is our beautifully designed basement restaurant ,a sleek, low‑lit, and intimate space perfect for private dinners and exclusive gatherings. With plush booth seating, warm tones, and its signature “peek into the open kitchen,” the room blends cosy ambience with an elevated dining feel, making it a standout choice for guests seeking something stylish yet welcoming.
Accommodating up to 40 guests for private events, The Charcoal Room offers a unique sense of theatre as chefs cook over charcoal grills just steps away. The gentle glow from the flames, the aromas of Spanish and Italian ingredients hitting the grill, and the hum of the kitchen create an immersive dining environment unlike any other.
Whether you’re planning a celebratory dinner, a team gathering, a tasting menu experience, or a more intimate reception, the space provides both comfort and sophistication. Its versatile layout and atmospheric lighting make it equally suited to long, leisurely meals or more dynamic, interactive events centred around food.
With Salt Yard’s renowned tapas, curated wines, and attentive service, The Charcoal Room delivers a memorable and deeply sensory private‑dining experience right in the heart of Fitzrovia.
Offers and packages
Menus
Event offer
Christmas Party Offers
Celebrate Christmas in The Charcoal Room with a festive sharing menu and Veuve Clicquot on arrival, plus exclusive hire for a private feast.
• Exclusive use of The Charcoal Room
• Glass of Veuve Clicquot on arrival
• Festive set sharing menu served family‑style
TO START
1. Padrón peppers
2. Chargrilled flatbread with garlic butter
3. Jamón & Manchego croquetas
4. Charcuterie, jamon and cheese selection
TAPAS TO SHARE
1. Grilled octopus, romesco, globe artichoke
2. Pan fried Cornish cod, Delica pumpkin purée, Santa Rosalia endive
3. Gambas pil pil, chilli, garlic
4. Chargrilled baby gem, ajo blanco, Marcona almonds, pickled shallots
5. Lamb arrosticini, cavolo nero, mint pesto
6. Turkey ballotine, sweet potato gratin, tenderstem broccoli, vegan n’duja sauce
7. Patatas bravas & aged Manchego
DESSERTS TO SHARE
1. Basque cheescake, truffled honey
2. Churros with cinnamon sugar
Prices
Capacity
-
Standingup to 30
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Diningup to 40
Catering and drinks
Facilities
Music & sound equipment
-
Own music not allowed
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Bring your own DJ not allowed
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No noise restrictions
Accessibility
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Unavailable: Accessible toilets
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Ground level Guests can enter without using stairs
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Accessible parking spot available
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Unavailable: Lift to all floors
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Unavailable: Cargo lift
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Unavailable: Wheelchair accessible
Rules of the space
Allowed events
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No promoted and ticketed events allowed
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No wedding licence
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No Temporary Event Notices (TENs) available
Host rules
No smoking in the building.
FAQ
No, the venue is not suitable because of the stairs and overall tight entrance.
Yes, all prices include VAT; however, a 12.5% service charge is added to the final spend.
About Salt Yard Fitzrovia
Salt Yard Fitzrovia is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
Location
Meet your host
Contact venue managers directly on Tagvenue. Keep all event communication on the platform for a secure, seamless booking.
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