Vault Dining at Hoppers Marylebone

77 Wigmore Street, London, W1U 1QE –
Bond Street Station (300 yd)

Vanessa T.

Up to 8
seats
10 m2
108 ft2
Venue offers catering
External catering not allowed

About this space

Hidden away on the lower ground floor of Hoppers St Christopher's Place are 4 semi-private dining vaults which can be hired for up to 8 guests each.

These vaults create an intimate and authentic Sri Lankan experience for you and your guests to enjoy.

Bespoke feast menu's for large parties are available upon request.

Event offers and packages

Package per person

Selection of Taste of Hoppers or Family Feast Menu's

Prices

Monday
12:00 – 22:30
from £150 min. spend
Per session
12:00 – 16:00
from £150 min. spend
Per session
17:30 – 22:30
from £150 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16
Tuesday
12:00 – 22:30
from £150 min. spend
Per session
12:00 – 16:00
from £150 min. spend
Per session
17:30 – 22:30
from £150 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16
Wednesday
12:00 – 22:30
from £150 min. spend
Per session
12:00 – 16:00
from £150 min. spend
Per session
17:30 – 22:30
from £150 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16
Thursday
17:30 – 22:30
from £250 min. spend
Per session
17:30 – 22:30
from £250 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16
Friday
17:30 – 22:30
from £250 min. spend
Per session
17:30 – 22:30
from £250 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16
Saturday
17:30 – 22:30
from £250 min. spend
Per session
17:30 – 22:30
from £250 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16
Sunday
12:00 – 21:30
from £150 min. spend
Per session
12:00 – 16:00
from £150 min. spend
Per session
17:30 – 21:30
from £150 min. spend
Note: All prices include VAT.
Minimum spends can very depending on the season
Set menu's starting from £32 per person.
A la carte available depending on party size.

SNACKS
Banana Chips(VG)...................................3.5
Curry Leaf Peanuts(VG).............................3.5
Lanka Mixture(VG)..................................3.5

SHORT EATS + BITES
Hot Butter Chilli Paneer(V).......................7.5
Idli + Sambhar + Chutney(VG)......................5.5
Podi Butter Corn on the Cob + Coriander Sambol(V).6.5
Mussel Hodi + String Hoppers........................8
Devilled Squid......................................9
Beef Rib Fry........................................9
Bone Marrow Varuval + Roti.........................10
Ginger Chicken Wings..............................7.5
Mutton Rolls + SL Hot Sauce.........................6

RICE + ROASTS + GRILLS
Jackfruit + Jackseed Buriani + Yoghurt(V)..........17
Banana Leaf Roasted Chilli + Lemongrass Bream......18
Seafood Buriani + Yoghurt........................19.5
Kalupol Whole Chicken + Carrot Sambol............21.5
Half Rack Jaffna Lamb Chops........................21

KARIS
Aubergine Kari(VG)......................8.5
Sweet Potato + Spinach Kari(VG).........8.5
Prawn Kari..............................9.5
Swimmer Crab Kari......................12.5
Chicken Kari..............................9
Black Pork Kari...........................9
Lamb Shank Kari..........................16

Capacity

Dining
up to 8

Catering and drinks

In-house catering
External catering not allowed
Venue doesn’t provide alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Air conditioning
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Natural light
Storage space
Accommodation available
Parking available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible

Rules of the space

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

About Hoppers Marylebone

Located at St Christopher’s Place, Hoppers Marylebone takes its inspiration from the Tropical Modernist movement associated with the late Sri-Lankan architect Geoffery Bawa.

The entire venue can be hired on an exclusive basis to accommodate up to 100 guests. The lower ground can accommodate upto 33 guests across 5 semi private dining vaults, and 55 guests for a private hire of the lower ground floor. The outdoor terrace can be booked for a private dining experience for up to 20 guests - the spaces are ideal for a cocktail party, corporate event or celebratory occasion.
Enjoy a ride through the best Sri Lankan flavours, from signature classics to new favourites including Mutton Rolls, Bonemarrow Varuval, Hot Butter Squid, Kothu, Hoppers, Dosas and more. A vegetarian tasting menu is also available with dishes including Plantain + Moju Cutlets, Devilled Paneer, Tamil Aubergine Kari. The menu features a number of signature Hoppers dishes, as well as larger sharing dishes and feast menus.

The drinks menu features alcoholic and non-alcoholic cocktails created with ingredients inspired by the flora and vegetation of Sri Lanka’s spice garden.
Hoppers also has restaurants in the heart of Soho and King’s Cross. View our events guide here.

Other spaces and event packages at this venue

Lower Ground Floor Hire at
from £2800
minimum spend / per afternoon

Lower Ground Floor Hire

55
70
Exclusive Hire at
from £4000
minimum spend / per afternoon

Exclusive Hire

100
100

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