Negroni bar & Court­yard at Boisdale of Belgravia

Event Space in a Restaurant
·
Semi-private area
15 Eccleston Street, London, SW1W 9LX
Victoria Station (0.2 mi)

About this space

For those who want privacy without missing out on the main restaurant and bar's vibe, The Courtyard Garden is the perfect spot. Next to it, you'll find The Negroni Bar – a traditional pub-style bar that's perfect for hosting drinks parties. Consider hiring the Courtyard in con­junc­tion with the Negroni bar for your drink parties. perfect for standing events for up to 70 guests.


Event offers and packages

Christmas Party Offers

Christmas Menu One
£64.50 per person
First course
Dunkeld Classic Oak Smoked Salmon
Multiple award-winning salmon from the Scottish Highlands
Sicilian Blood Orange, Avocado & Red Quinoa Salad
Mint, olives, smoked almonds
Cullen Skink
Traditional smoked haddock chowder, leeks and quails eggs
Duck Liver & Armagnac Parfait
Celeriac and mustard remoulade, sourdough toast
Optional Intermediate course
Mini Dumfriesshire Blackface Haggis £9.5 SUPPLEMENT
Served with mashed potatoes, bashed neeps and liquor
Add a 25ml noggin of Tomintoul 10yrs £7.5 | Glencadam 10yrs £8.5

Main course
Roast Norfolk Bronze Turkey Wrapped in Parma Ham
Goose-fat roast potatoes, cranberry stuffing, heritage vegetables, pigs-in-blankets
Smoked Haddock, Orkney Salmon & Devonshire Crab Fishcake
Black kale with horseradish and lemon
Butternut Squash Risotto, Sage & Parmesan
Sautéed king oyster mushrooms
Wild Scottish Venison Pie
Mashed potatoes, winter greens, claret gravy

Dessert
Black Cherry & Amaretto Christmas Pudding
Great custard, candied almonds
Hazelnut & Praline Baked Cheesecake
Dark chocolate sauce, hazelnut brittle
Selection of British Cheese
Spiced pear chutney, Scottish oatcakes £6.95 SUPPLEMENT
Valrhona Dark Chocolate ‘Marquise’
Black current, honeycomb

Extra sides | All 7.25 per portion
Although all our main courses are substantial you may wish extra side orders for your table to be ordered in advance of your arrival
Pigs in Blankets Goose Fat Roast Potatoes Brussels Sprouts, Chestnuts & Bacon Lardons
Christmas Menu Two
£74.50 per person
First course
King Prawn, Mango & Avocado Cocktail
Lime, chilli, coriander
London Burrata
Beetroot, black walnut, cold pressed olive oil
Wild Scottish Venison Tartare
Confit yolk, toasted sourdough
Crispy Squid, Chilli & Tellicherry Pepper
Cucumber pickles, chilli mayonnaise
Optional Intermediate course
Mini Dumfriesshire Blackface Haggis £9.5 SUPPLEMENT
Served with mashed potatoes, bashed neeps and liquor
Add a 25ml noggin of Tomintoul 10yrs £7.5 | Glencadam 10yrs £8.5

Main course
Dry-aged Aberdeenshire Fillet Steak (served medium-rare)
Thrice cooked hand-cut chips, béarnaise sauce
Crispy Spiced Potato Cakes, Chickpea & Coriander
Butterbean and spinach curry, coconut yogurt
Roast Norfolk Bronze Turkey Wrapped in Parma Ham
Goose-fat roast potatoes, cranberry stuffing, heritage vegetables, pigs-in-blankets
Poached fillet of Scottish Seatrout, Dulse & Lemon Butter
Potato puree, chablis and chive sauce

Dessert
Black Cherry & Amaretto Christmas Pudding
Great custard, candied almonds
Hazelnut & Praline Baked Cheesecake
Dark chocolate sauce, hazelnut brittle
Selection of British Cheese
Spiced pear chutney, Scottish oatcakes £6.95 SUPPLEMENT
Valrhona Dark Chocolate ‘Marquise’
Black current, honeycomb

Extra sides | All 7.25 per portion
Although all our main courses are substantial you may wish extra side orders for your table to be ordered in advance of your arrival
Pigs in Blankets Goose Fat Roast Potatoes Brussels Sprouts, Chestnuts & Bacon Lardons
Signature Christmas
£100 per person
Lobster ‘Thermidor’
Triple cheese, mustard, tarragon
or
Wild Scottish Venison Tartare
Confit yolk, toasted sourdough

OPTIONAL INTERMEDIATE COURSE
Mini Dumfriesshire Blackface Haggis 9.5 SUPPLEMENT
Served with mashed potatoes, bashed neeps and liquor
Add a 25ml noggin of Tomintoul 10yrs £7.5 | Glencadam 10yrs £8.5

Roast Dry Aged Chateaubriand for the table to share
Goose-fat roast potatoes, smoked bearnaise sauce, spiced red cabbage

Valrhona Dark Chocolate ‘Marquise’
Black current, honeycomb
or
Hazelnut & Praline Baked Cheesecake
Dark chocolate sauce, hazelnut brittle
Selection of British Cheese for the table to share
Spiced mustard fruits, Scottish oatcakes

Extra sides | All 7.25 per portion
Although all our main courses are substantial you may wish extra side orders for your table to be ordered in advance of your arrival
Pigs in Blankets Goose Fat Roast Potatoes Brussels Sprouts, Chestnuts & Bacon Lardons

Prices

Monday
18:00 – 1:00
from £1200 min. spend
Per session
18:00 – 1:00
from £1200 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Tuesday
12:00 – 1:00
from £900–£1200 min. spend
Per session
12:00 – 16:00
from £900 min. spend
Per session
18:00 – 1:00
from £1200 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Wednesday
12:00 – 1:00
from £900–£1200 min. spend
Per session
12:00 – 16:00
from £900 min. spend
Per session
18:00 – 1:00
from £1200 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Thursday
12:00 – 1:00
from £900–£1200 min. spend
Per session
12:00 – 16:00
from £900 min. spend
Per session
18:00 – 1:00
from £1200 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Friday
12:00 – 1:00
from £900–£1200 min. spend
Per session
12:00 – 16:00
from £900 min. spend
Per session
18:00 – 1:00
from £1200 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Saturday
12:00 – 1:00
from £900–£1200 min. spend
Per session
12:00 – 16:00
from £900 min. spend
Per session
18:00 – 1:00
from £1200 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Sunday
12:00 – 16:00
from £900 min. spend
Per session
12:00 – 16:00
from £900 min. spend
Note: Alcohol licence until 1:00. All prices include VAT.
All rates are negotiable and are based on a minimum spend that is subjected to 13.5% service charge
Canapes minimum of 20 guests
£4.25 per canape

As everything is cooked to order please allow good time. If you have a limited amount of time available to enjoy your meal please inform a member of staff before you order. If you have any allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present. All prices include VAT of the current rate. A discretionary 13.5% service charge will be added to your bill.


Cauliflower & English Alpine Cheese Croquettes

Aberdeenshire Rib-steak Slider, Lemon and Tarragon Mayo

Dunkeld Smoked Salmon on Toast, Capers & Shallots

Roast Scottish Fillet of Beef, Pommes Pont-Neuf, Peppercorn Sauce

Spiced Scotch Quail’s Egg, Piccalilli Mayo

Whipped Stilton Blue, Endive, Candied Walnuts

Atlantic Prawn Cocktail, Baby Gem, Marie Rose

Crostini of Artichokes, Herb Green Sauce

Spiced Avocado Flat Bread, Lime, Coriander

Herrings, New Potato, Mustard Dressing
Pricing updated by venue 3 months ago

Capacity

Standing
up to 70

Catering and drinks

In-house catering available
No external catering allowed
Venue provides alcohol
Alcohol licence until 1:00
No BYO alcohol allowed

Facilities

Wi-Fi available
Projector
Whiteboard
Flipchart
PA system / speakers
Conference call facilities
Air conditioner
Natural light
Storage space
Quiet space
Flatscreen TV
Alcohol licence
Parking available

Music & sound equipment

Play your own music
Bring your own DJ not allowed
No noise restrictions

Accessibility

Accessible toilets
Ground level
Accessible parking spot available
Lift to all floors
Cargo lift
Wheelchair accessible

Rules of the space

Allowed events

Promoted and ticketed events
Wedding licence available
No temporary Event Notice (TENs) available

Live­ly Scot­tish restau­rant in Bel­gravia, Lon­don with cig­ar ter­race, whisky bars, pri­vate din­ing rooms and live jazz every night- serv­ing mod­ern British dish­es and the finest whiskies.

Boisdale of Belgravia located near Victoria Station features a unique and very successful mix of fine food, a great wine list, a wide selection of Cuban cigars and the best classic jazz, blues and soul offering in London cast in a unique setting.


Other spaces and event packages at this venue


Location

Location map

Meet your host

Boisdale Events Team
Member of Tagvenue since October 2019
15 Reviews
4.7 Rating
1h Response time
98% Response rate

Contact venue managers directly on Tagvenue. Keep all event communication here for a secure, seamless booking.