Main Dining Room at Aamcha Eastern Kitchen
About this space
Aamcha Eastern Kitchen is a compact Eastern restaurant organised around an intimate dining room centred on a single, table-focused layout suited to private seated meals.
Design: The dining room pairs a hexagonal-tiled bar and an open service pass with mixed-colour metal chairs, pendant lamps and wood flooring to produce a warm, informal interior.
Features: The venue provides Wi‑Fi, natural daylight and air conditioning. A small bar and an open service pass support plated service from the kitchen. Tables are laid with plates, cutlery and glassware for private sittings.
Ideal for: The space suits intimate, table-centred seated dinners and relaxed, restaurant-style social meals.
What sets it apart: A built-in PA system and permission to bring an external DJ enable music-led hires and a small dance area.
What guests say: The dining room is cosy, features warm, attractive lighting and retains an intimate layout.
Offers and packages
Menu
Event offer
Christmas Party Offers
Celebrate Christmas in the Main Dining Room with unlimited family-style Signature Banquet dining, from lamb sliders to mango tartlets.
Unlimited, served family-style
STARTERS
Aloo Papdi Chaat (v)
Street Style Chicken Thigh Skewers
MAIN COURSE
Lamb Rogan Josh
Saag Aloo (v)
Amritsari Chole (v)
Dal Tadka (v)
CHEF'S CHRISTMAS SIGNATURE
Goan Roast Turkey
Slow-roasted turkey infused with Goan spices, garlic, ginger and vinegar, finished with a rich
roasted masala.
BREADS, RICE AND ACCOMPANIMENTS
Basmati Pulao · Butter Naan and Plain Naan · Mint and Pomegranate Raita · Salads,
Chutneys and Papadum
DESSERT
Homemade Mango Kulfi
Unlimited, served family-style
STARTERS
Karari Aloo Tikki Chaat (v)
Cranberry and Burnt Garlic Chilli Paneer (v)
Street Style Chicken Thigh Skewers
Butter Garlic Lamb Seekh Kebab
MAIN COURSE
Chargrilled Oregano Chicken Masala
Saag Paneer (v)
Dal Bukhara (v)
Five-Spiced Aubergine (v)
CHEF'S CHRISTMAS SIGNATURE
Malabari Pepper Duck Breast
Pan-roasted duck breast with Malabar black pepper, curry leaves, roasted spices and a glossy
pepper reduction.
BREADS, RICE AND ACCOMPANIMENTS
Basmati Pulao · Butter Naan and Plain Naan · Mint and Pomegranate Raita · Seasonal
Salad, Papadum and Pickles
DESSERT
Homemade Chai Spiced Apple Pie
A premium dining experience. Unlimited, served family-style
STARTERS
Crispy Okra Jaipuri (v)
Mexican-Style Guacamole Sev Puri (v)
Oriental Style Chilli Chicken
Rice-Crusted King Prawns with a Trio of Homemade Chutneys
Tandoori Paneer Makhani Slider with Butter Garlic Mirch Tadka (v)
Lamb Galouti Sliders with Mint Mayonnaise and Greek Labneh Mousse
CHEF'S MAIN COURSE SELECTION
Chargrilled Oregano Chicken Masala
Truffle Malai Kofta (v)
Grilled Soya and Saag (v)
Dal Bukhara (v)
Jackfruit Biryani (v)
CHEF'S CHRISTMAS SIGNATURE
Black-Roasted Leg of Lamb
Slow-roasted lamb leg coated in a deeply aromatic black spice rub, roasted garlic and warming
whole spices.
BREADS, RICE AND ACCOMPANIMENTS
Ghee Podi Rice · Assortment of Naan and Rotis · Pomegranate and Fresh Mint Raita ·
Summer Salad, Papadum and Pickles
SWEET FINALE
Homemade Fresh Mango Tartlet
Prices
Capacity
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Standingup to 70
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Diningup to 50
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Boardroomup to 24
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U-Shapedup to 24
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Classroomup to 35
Catering and drinks
Facilities
Music & sound equipment
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Play your own music Venue allows playing your own music
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Bring your own DJ Venue allows bringing your own DJ instead
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No noise restrictions
Accessibility
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Unavailable: Accessible toilets
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Unavailable: Ground level
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Unavailable: Accessible parking spot available
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Unavailable: Lift to all floors
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Unavailable: Cargo lift
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Unavailable: Wheelchair accessible
Rules of the space
Allowed events
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Promoted and ticketed events Events that you’re promoting or selling tickets for
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Temporary Event Notices (TENs) available
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No wedding licence
Host rules
• Guests must respect the venue, staff and other patrons at all times.
• No smoking or vaping is permitted inside the building.
• Outside food and drinks are not permitted unless agreed in advance with the venue.
• Decorations are allowed but must be approved in advance and must not damage walls, furniture or fixtures.
• Any damage caused to the venue, furniture or equipment will be charged to the booking organiser.
• Music volume must remain at a reasonable level in accordance with local regulations.
• The organiser is responsible for the conduct of all guests attending the event.
• Final guest numbers must be confirmed at least 48 hours before the event.
• The venue reserves the right to refuse service or end an event if behaviour is deemed unsafe or disruptive.
Cancellation policy: Flexible
About Aamcha Eastern Kitchen
Aamcha Eastern Kitchen is a Tagvenue Partner. This business has registered with Tagvenue and agreed to our venue partner standards.
Location
Meet your host
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