21
Restaurant
Pandon, Tyne and Wear, NE1 2HH
–
Quayside, Newcastle
Spaces for hire at 21
Private Dining Room
Dining Room
·
Private space
44 seats
60 standing
Our private dining room is a restaurant-within-a-restaurant: spacious, comfortable, stylish, and discreetly separated from the main dining area, it’s the ideal venue for both corporate and private events in Newcastle upon Tyne.
Large windows, polished wooden floorboards, painted panelled walls, splashes of red, and funky decorations create a sophi...
Wi-Fi available
Conference call facilities
Projector
Air conditioner
Flipchart
from £400 minimum spend
Pricing updated by venue 2 months ago
Enquire now
Entire Venue
Dining Room
·
Whole venue
82 seats
132 standing
The entire venue of 21 is a match for larger events. It seats up to 132 guests. The booking includes use of the main dining room, and the private dining room.
Wi-Fi available
Conference call facilities
Projector
Air conditioner
Flipchart
from £12000 minimum spend
Pricing updated by venue 2 months ago
Enquire now
Main Dining
Dining Room
·
Private space
88 standing
The main dining room at 21 can accommodate up to 88 guests. It is a fit for medium-sized parties and receptions. The seating layout is flexible - you can adjust the space to your event's needs!
Wi-Fi available
Conference call facilities
Projector
Air conditioner
Flipchart
from £10000 minimum spend
Pricing updated by venue 2 months ago
Enquire now
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Prices and opening hours
Monday
Closed
Tuesday
12:00 –
2:30
from
£400–£12000
min. spend
Private Dining Room
12:00 –
2:30
from
£400–£1100
min. spend
Entire Venue
12:00 –
21:00
from
£12000
min. spend
Main Dining
12:00 –
21:00
from
£10000
min. spend
Wednesday
12:00 –
2:30
from
£400–£12000
min. spend
Private Dining Room
12:00 –
2:30
from
£400–£1100
min. spend
Entire Venue
12:00 –
21:00
from
£12000
min. spend
Main Dining
12:00 –
21:00
from
£10000
min. spend
Thursday
12:00 –
2:30
from
£400–£12000
min. spend
Private Dining Room
12:00 –
2:30
from
£400–£1100
min. spend
Entire Venue
12:00 –
21:00
from
£12000
min. spend
Main Dining
12:00 –
21:00
from
£10000
min. spend
Friday
12:00 –
2:30
from
£400–£12000
min. spend
Private Dining Room
12:00 –
2:30
from
£400–£1300
min. spend
Entire Venue
12:00 –
21:00
from
£12000
min. spend
Main Dining
12:00 –
21:00
from
£10000
min. spend
Saturday
12:00 –
2:30
from
£400–£12000
min. spend
Private Dining Room
12:00 –
2:30
from
£400–£1800
min. spend
Entire Venue
12:00 –
22:00
from
£12000
min. spend
Main Dining
12:00 –
22:00
from
£10000
min. spend
Sunday
12:00 –
17:00
from
£1100–£12000
min. spend
Private Dining Room
12:00 –
17:00
from
£1100
min. spend
Entire Venue
12:00 –
17:00
from
£12000
min. spend
Main Dining
12:00 –
17:00
from
£10000
min. spend
Pricing updated by venue 2 months ago
Best Price guarantee: you will always pay the same price as booking directly with the venue, and we never add hidden or processing fees.
Facilities and catering options
Up to 132
standing
Up to 82
seats
In-house catering
British
cuisine
Parking available
Alcohol provided
BYO alcohol
External catering allowed
Accommodation available
Promoted / ticketed events
About 21
Situated on the Quayside in the heart of Newcastle, 21 provides the perfect setting for a delicious meal with terrific service. The story of the restaurant starts in 1988, when chef Terry Laybourne opened the restaurant at 21 Queen Street, with support from his wife, Susan, and brother Laurance. It was an exciting time for the city – back then, the area was not yet fashionable, the cultural renaissance barely a flicker, and the dust still settling after a painful period of de-industrialisation on Tyneside – but 21 Queen Street was at the heart of it all.
In less than three years, the restaurant won a Michelin Star and rapidly became one of the region’s best-loved, fine-dining establishments. Fast forward to the mid-2000s, and the restaurant, by now the flagship of the growing 21 Hospitality, would take on a new, simplified name – 21 – and relocate to nearby Trinity Gardens, a sleek new enclave of restaurants and bars close to the Law Courts. Re-positioned and more relaxed, 21 has been lucky enough to collect many industry awards, in addition to personal accolades for Terry, such as Independent Restaurateur of the Year and an MBE for Services to the Hospitality Industry. Today, the restaurant remains the jewel in the crown of 21 Hospitality, the venue where it all began. With a straightforward, flavour-first food philosophy which is unashamedly influenced by the French classics, 21 also demonstrates an unwavering respect for ingredients and the seasons, creating dishes that both delight and satisfy.
In less than three years, the restaurant won a Michelin Star and rapidly became one of the region’s best-loved, fine-dining establishments. Fast forward to the mid-2000s, and the restaurant, by now the flagship of the growing 21 Hospitality, would take on a new, simplified name – 21 – and relocate to nearby Trinity Gardens, a sleek new enclave of restaurants and bars close to the Law Courts. Re-positioned and more relaxed, 21 has been lucky enough to collect many industry awards, in addition to personal accolades for Terry, such as Independent Restaurateur of the Year and an MBE for Services to the Hospitality Industry. Today, the restaurant remains the jewel in the crown of 21 Hospitality, the venue where it all began. With a straightforward, flavour-first food philosophy which is unashamedly influenced by the French classics, 21 also demonstrates an unwavering respect for ingredients and the seasons, creating dishes that both delight and satisfy.
FAQ
At 21, the following catering options are available:
- In-house catering service is available
- Bringing your own alcohol is allowed
- Paid parking facilities are available nearby
21 is located at Pandon, in the Quayside, Newcastle district of Tyne and Wear.
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