M Bar at M Victoria

Victoria Street, 74, London, SW1E 6SQ Show map
St. James's Park Station (450 yd)

Hannah A.

Safety rules may apply in this venue
Show more information
Restaurants are limited to takeaway only
Wedding are limited to 6 only
Read more about safety rules in the UK

About this space

Our destination bar can accommodate parties from 20-150 guests and is situated in the basement of the venue, with views of the M RAW restaurant. Complete with DJ Booth, live artists and DJs can entertain guests, creating a high octane vibe. The Eclectic cocktail menu which specializes in Martinis was designed by Lance Perkins, Bars and Beverage Director of the multi award winning Edition Hotel.

The Bar food Menu takes light bites from RAW alongside an informal Burgers and Bau offering, informal street food, made modern yet remaining casual.


Capacity

Standing
up to 150
Cabaret
up to 150

Prices

Monday
7:00 – 21:00
from £500 min. spend
Per session
7:00 – 21:00
from £500 min. spend
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements
Tuesday
7:00 – 21:00
from £500 min. spend
Per session
7:00 – 21:00
from £500 min. spend
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements
Wednesday
7:00 – 21:00
from £500 min. spend
Per session
7:00 – 21:00
from £500 min. spend
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements
Thursday
7:00 – 21:00
from £500 min. spend
Per session
7:00 – 21:00
from £500 min. spend
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements
Friday
7:00 – 21:00
from £500 min. spend
Per session
7:00 – 21:00
from £500 min. spend
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements
Saturday
7:00 – 21:00
from £500 min. spend
Per session
7:00 – 21:00
from £500 min. spend
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements
Sunday
Closed
Note: Alcohol licence until 01:00. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Mentioning your budget will help me propose the best option for your needs.
SAMPLE SIGNATURE MENU - £65.00 per person
A delicious selection of our signature dishes to give a real flavour of the ‘M’ experience

STARTERS

YELLOW FIN TUNA - Yuzu and Verjuice Dressing, Spring Onion, Chilli
BUTTERMILK FRIED CHICKEN - M Smoked Firecracker Sauce, Pickle
SALMON PASTRAMI ON ICE – Coriander, Parsley, Shallots, Bay Leaf, Peppercorns

MAINS - Served with a selection of sides and sauces

ARGENTINA LAS PAMPAS - Dry Aged Ribeye 300g
SPICED SPATCHCOCK CHICKEN - Mojo Rojo, Pickled Kumquat, Tomato, Rocket
GRILLED MUSSEL AND PRAWN LINGUINE - White Wine, Tomato, Chive Oil

DESSERTSYUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS - Chocolate, Milk, Biscuit, Nougat, Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream


SAMPLE ICONS MENU - The chef’s selection of iconic flavours from the grill - £75.00 per person

STARTERS

WAGYU TARTARE – Apple, Horseradish, Foie Gras
NATIVE SCALLOP ON ICE - Fig Leaf Oil, Pickled Cucumber, Cherry Blossom Vinegar, Salmon Mousse, Grapes
CHALK FARM TROUT SASHIMI - Smoked Soy Sauce, Apricot Vinegar, Ponzu, Crispy Caper, Wakame, Tapioca Cracker

MAINS - All served with a selection of sides and sauces
BLACKMORE WAGYU - Inside Skirt 250g
GRILLED HALIBUT - Red Pepper Purée, Tomato Powder, Sautéed Baby Turnip, Smoked Turbot Sauce, Chive Oil
USDA PRIME (£10 supplement) - Wet Aged Fillet 250g

DESSERTS
YUZU & MISO TART - Smoked Sesame Seed Ice Cream
SNICKERS – Chocolate - Milk Biscuit – Nougat Dulce Ice Cream
STRAWBERRY AND APPLE CRUMBLE - Custard Ice Cream

All prices include VAT. A discretionary 12.5% service charge will be added to the bill. We cannot guarantee the absence of traces of nuts or other allergens. Please advise a member of staff if you have any particular dietary requirements

Cancellation policy

Flexible

Guests may cancel their Booking until 7 days before the event start time and will receive a full refund (including all Fees) of their Booking Price.

Guests may cancel their Booking between 7 days and 24 hours before the event start time and receive a 50% refund (excluding Fees) of their Booking Price.

Cancellations submitted less than 24 hours before the Event start time are not refundable.

Guest may move the event date of a confirmed booking to another date within 12 months from the original date, at no cost.


Catering and drinks

In-house catering
External catering not allowed
Venue provides alcohol
BYO alcohol not allowed

Facilities

Wi-Fi
Flatscreen TV
Flipchart
Air conditioning
Projector
Whiteboard
Conference call facilities
Natural light
Storage space
Accommodation available
Parking available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible
Disabled access toilets
Lift to all floors

Allowed events

Promoted / ticketed events
Loud music / events
Wedding licence
Temporary event notices (TENs) available

About M Victoria

January 2016 heralded the opening of M Victoria Street; a multifaceted venue housing a Grill Dining Room, Raw Bar, both Public and Private Members Bars, private dining and event spaces, wine tasting room, all of which one enters via a wine store.

In its first year M Victoria St has been shortlisted to win Best Restaurant Menu in the ‘London Restaurant Festival Awards’ and as Best New Opening and Best Designed Restaurant in the ‘Restaurant Magazine R200 Awards’

Executive Chef Michael Reid returned from Melbourne to the London Restaurant Scene to open M (Reid trained at both Le Gavroche and Restaurant Gordon Ramsay under the tutelage of celebrated chefs Michel Roux Jr, Simone Zanoni and Mr Ramsay himself). Whilst in Melbourne Michael worked closely with celebrity chef Shannon Bennet in his award winning Vue de Monde restaurant and with some of Australia’s finest chefs, including George Calombaris and Peter Gilmore.


Other spaces and event packages at this venue

from £500
minimum spend / per session
from £500
minimum spend / per session
from £500
minimum spend / per session
from £500
minimum spend / per session
from £500
minimum spend / per session
from £500
minimum spend / per session

Location