Restaurant (Exclusive Hire) at Gaucho Broadgate

Hannah A.

About this space

Exclusive hire of the venue can accommodate a seated dinner of up to 120
people.

The Gaucho Broadgate venue is a perfect location for exclusive events. Located just a stone's throw away from Liverpool Street Station, Gaucho Broadgate offers a dining experience like no other. With a luxurious and stylish decor, the venue offers a unique and sophisticated atmosphere for your guests to enjoy. Our stunning glass bar and heated terrace welcome you upon arrival, providing the perfect spot for your fully exclusive event. You can then make your way down our spiral staircase to the lower ground floor dining room, which is illuminated by natural light. The newly refurbished interiors are inspired by the textures of Argentina's forests and the Ombu tree, providing a unique ambiance to enjoy the theatre of our open-kitchen and grill. From private dining rooms to exclusive hire of the entire venue, Gaucho Broadgate can accommodate a range of events, including corporate events, birthdays, and weddings. The menu features a selection of Argentine-inspired dishes, including high-quality steaks and seafood, paired with an extensive wine list. The professional and attentive staff will ensure that your event runs smoothly, leaving you and your guests with a memorable experience

Prices

Monday

11:30 – 23:00

from £20000 min. spend

Per session

11:30 – 23:00

from £20000

Note: Alcohol licence until 0:00. All prices include VAT.

SET LUNCH MENU
12–7 PM
Two courses £24.00 | three courses £28.00

STARTERS
SCALLOP CEVICHE
Apple gel, compressed apple, pickled celery, cucumber, and citrus dressing

SALMON AND POTATO SALAD
Poached salmon, crispy Ratte potatoes, spring onions, endive, onion puree, lemon mayonnaise

EMPANADA (choose one)
Beef, humita, sun-dried tomato and mozzarella

MAINS
CUADRIL 250g
RUMP

CHICKEN MILANESE
Fried egg, rocket, parmesan

ANCHO 250g (£5 supplement)
RIBEYE

BEETROOT RISOTTO
Puree, roasted and crisp beetroot, toasted almonds

FILLET OF SEABASS
Grilled served with crispy and sautéed kale, burnt lime and tomatillo salsa

DESSERTS
AFFOGATO
Espresso, dulce de leche ice cream, shortbread crumble

DULCE DE LECHE FLAN
Coconut crumble

YUZU MARINATED MIXED BERRIES
Whipped lime cream, raspberry meringue

Tuesday

11:30 – 23:00

from £20000 min. spend

Per session

11:30 – 23:00

from £20000

Note: Alcohol licence until 0:00. All prices include VAT.

Wednesday

11:30 – 23:00

from £20000 min. spend

Per session

11:30 – 23:00

from £20000

Note: Alcohol licence until 0:00. All prices include VAT.

Thursday

11:30 – 23:00

from £20000 min. spend

Per session

11:30 – 23:00

from £20000

Note: Alcohol licence until 0:00. All prices include VAT.

Friday

11:30 – 23:00

from £20000 min. spend

Per session

11:30 – 23:00

from £20000

Note: Alcohol licence until 0:00. All prices include VAT.

Saturday

11:30 – 23:00

from £20000 min. spend

Per session

11:30 – 23:00

from £20000

Note: Alcohol licence until 0:00. All prices include VAT.

Capacity

Standing

up to 120

Dining

up to 100

Catering and drinks

Facilities

Air conditioning

Parking available

Music & sound equipment

Accessibility

Rules of the space

Allowed events

About Gaucho Broadgate

Gaucho Broadgate is situated where two of London’s most dynamic neighborhoods meet; the financial hub of the Square Mile and the trendsetting East End.

Our menu is focused around impeccable Argentinian steaks, flavors of Latin America and a perfectly curated wine list. You’ll be welcomed by our spectacular glass bar and heated terrace, the perfect spot for after-work drinks, before winding down our spiral staircase to our sky-lit lower ground floor dining room.

Here you’ll be able to experience the theatre of our open-kitchen and grill in warm and uncomplicated interiors inspired by the textures of Argentina’s forests.

Host in one of our impressive private dining rooms or relax in our secret courtyard with a cocktail in hand peering up at the London sky and City lights above. Award-winning steaks, Latin plates and great drinks with impeccable service, what better way to dine?