Vox Arms at Voxonica

  5 reviews  – 
Kingsland Road, 3 Crooked Billet Yard, London, E2 8AF
Old Street Station (800 yd)
Shoreditch L.

Shoreditch L.

About this space

Vox Arms is a brand new small event space and photographic studio located in Shoreditch, East London.

The immersive and chic event space has been meticulously renovated with parquet flooring and a stunning arched roof with Victorian-era exposed bricks, a wall of windows for natural light and a large courtyard space.


Capacity

Standing
up to 50
Dining
up to 35
Theatre
up to 35
Boardroom
up to 30
Cabaret
up to 20
U-Shaped
up to 30
Classroom
up to 35

Prices

Monday
9:00 – 18:00
from £270–£600 hire fee
Per morning
9:00 – 12:00
from £270 hire fee
Per day
9:00 – 18:00
from £600 hire fee
Per afternoon
14:00 – 18:00
from £270 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request
Tuesday
9:00 – 18:00
from £270–£600 hire fee
Per morning
9:00 – 12:00
from £270 hire fee
Per day
9:00 – 18:00
from £600 hire fee
Per afternoon
14:00 – 18:00
from £270 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request
Wednesday
9:00 – 18:00
from £270–£600 hire fee
Per morning
9:00 – 12:00
from £270 hire fee
Per day
9:00 – 18:00
from £600 hire fee
Per afternoon
14:00 – 18:00
from £270 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request
Thursday
9:00 – 18:00
from £270–£600 hire fee
Per morning
9:00 – 12:00
from £270 hire fee
Per day
9:00 – 18:00
from £600 hire fee
Per afternoon
14:00 – 18:00
from £270 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request
Friday
9:00 – 18:00
from £270–£600 hire fee
Per morning
9:00 – 12:00
from £270 hire fee
Per day
9:00 – 18:00
from £600 hire fee
Per afternoon
14:00 – 18:00
from £270 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request
Saturday
9:00 – 20:00
from £720 hire fee
Per day
9:00 – 20:00
from £720 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request
Sunday
9:00 – 20:00
from £720 hire fee
Per day
9:00 – 20:00
from £720 hire fee
Note: Alcohol licence until 21:00. Extension available. All prices include VAT.
Send me a message through Tagvenue for a bespoke quote that's right for your event.
Discounts available for block bookings
Mentioning your budget will help me propose the best option for your needs.

There is a £75(+VAT) fee per hour for extending opening hours (if available).

Vox Arms is also available for limited number of evening events past 8pm. Please enquire for rates and details.

COVID-19 UPDATE: In response to the COVID-19 pandemic, we have put in place changes to our venue hire contract cancelation policy. Booking with Vox Arms gives you piece of mind that your event can be rescheduled to within 12 months of the original date with no costs incurred.

We have a range of catering suppliers offering delicious, fresh and healthy catering, coffee and drinks packages or you are welcome to BYO catering and drinks with no buyout or corkage.

We work with the best local caterers to arrange fresh and seasonal daily menus.

Just let us know your numbers for breakfast, lunch, drinks and any specific dietary requirements and we’ll look after you.

Please note, these daily menus are samples and may vary.

Daily Breakfast Menu £12pp

Daily Lunch Menu £20pp

Daily Tea, Coffee and Milk £7pp

Minimum order of £150

V = Vegetarian Ve = Vegan GF = Gluten Free DF = Dairy Free


MONDAY

BREAKFAST
Bagels, Whiskey Cured Salmon, Herbed Ricotta, Pea Shoots (Ve, GF)
Banana & Poppy Seed Bread (V)
Super Fruit Platter (Ve, GF, DF)
Fresh Sourdough Loaf, Butter & Conserves (V)
Smashed Avocado on Toast (Ve, DF)
Roast Forest Mushrooms on Toast with Lemon & Chive Dressing (Ve, GF, DF)
Fresh Juice

LUNCH
Za’atar Spiced Lamb Kofte with Coriander Dressing (GF)
Sweet Potato Dal (V, GF)
Spiced Red Cabbage Salad with Pine Nuts & Mint (V, GF)
Green Salad with Honey Mustard Dressing (Ve, GF)
Bombay Potato Salad with Soft Herbs and Peas (V, GF)

DESSERT
Spiced Carrot Cake (Ve)


TUESDAY

BREAKFAST
Raspberry Cheesecake Muffins (Ve)
Homemade Granola with Coconut Soy Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V)
Slow Roast Tomatoes (GF/DF)
Fresh Juice

LUNCH
Grilled Lemongrass & Ginger Turkey Meatballs (GF, DF)
Miso Glazed Aubergine with Sesame, Spring Onions & Mint (V)
Wild Rice with Slow Cooked Cherry Tomatoes, Onions & Peppers (V, GF)
Sweet Potato with Maple Chilli Dressing & Tamari Roast Super Seeds (V, GF)
Edamame & Snap Pea Salad with Sesame Ginger Dressing (V, GF)

DESERT
Ferrero Rocher Brownies (Ve)


WEDNESDAY

BREAKFAST
Vintage Cheddar & Leek Frittatas (Ve,GF)
Freshly Baked Banana Bread (Ve, GF)
Super Fruit Platter (V, GF, DF)
Homemade Granola with Coconut Yoghurt & Fresh Berrries (V, DF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado with Lime & Chilli (V, GF)
Fresh Juice

LUNCH
Sumac & Harissa Cod Fillets (GF)
Baked Feta/Vegan Feta Tomatoes with Kalamata Olives (Ve, GF)
Roast Fennel, Clementine, Rocket and Almond Salad (V, GF)
Baby Gem Wedges with Super Seeds & Shallot Dressing (V, GF)
Turkish Style Cous Cous (V)

DESSERT
Orange & Polenta Cake (Ve, GF)


THURSDAY

BREAKFAST
Sweet Potato, Feta & Spinach Muffins (Ve)
Freshly Baked French Pastries (Ve)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Homemade Granola, Coconut Yoghurt with Fresh Berries (V)
Smashed Avocados with Aleppo Pepper (V, GF)
Fresh Juice

LUNCH
Roast Chicken Breast with Pumpkin Seed Pesto (GF, DF)
Courgette & Slow Roast Tomato Tart (V)
Quinoa, Green Bean & Toasted Almond Salad (V, GF)
Roast Tenderstem Broccoli with Balsamic Dressing (V, GF)
Wilted Cavolo Nero with Spicy Roasted Chickpeas, Dukkah & Pomegranate (V, GF)

DESSERT
Caramel & Banana Blondies (Ve)


FRIDAY

BREAKFAST
Apple Bran Muffins (Ve)
Homemade Granola Station with Coconut Yoghurt & Berries (V)
Fruit Platter (V, GF)
Sourdough Bread, Butter & Conserves (Ve)
Smashed Avocado on Toast (V, GF)
Continental Ham & Cheese Plate (GF)

LUNCH
Chicken Thighs with Tomatoes & Crispy Chorizo (GF)
Ras Al Hanout Spiced Vegetable Tagine (V, GF)
Roast Baby Leeks & Kalamata Olives with Chilli, Orange and Oregano Dressing (V, GF)
Charred Asparagus and Artichokes with Peas Mint and Coriander (V, GF)
Roasted Cauliflower with Slow Roast Tomato Dressing (V, GF)

DESSERT
Dark Chocolate and Guinness Cake (Ve)


WEEKEND
Menu on request

Cancellation policy

Flexible

Guests may cancel their Booking until 7 days before the event start time and will receive a full refund (including all Fees) of their Booking Price.

Guests may cancel their Booking between 7 days and 24 hours before the event start time and receive a 50% refund (excluding Fees) of their Booking Price.

Cancellations submitted less than 24 hours before the event start time are not refundable.

Guest may move the event date of a confirmed booking to another date within 12 months from the original date, at no cost.


Catering and drinks

In-house catering
Approved caterers only
External catering not allowed
Venue provides alcohol
BYO alcohol allowed

Facilities

Wi-Fi
Air conditioning
Natural light
Free parking is available on-site (2 spaces)
Projector
Flatscreen TV
Whiteboard
Flipchart
Conference call facilities
Storage space
Accommodation available

Music & sound equipment

Own music allowed
Bring your own DJ
PA system / music speakers available

Accessibility

Wheelchair accessible
Disabled access toilets
Ground level
Disabled parking space available

Allowed events

Promoted / ticketed events
Loud music / events
Temporary event notices (TENs) available
Wedding licence

Rules of the space

Voxonica can be hired for various events 7 days a week. Discount available for block bookings.


About Voxonica

Looking for a new space for your next event? Voxonica is an intimate popup, meeting and event space located on Crooked Billet Yard in Shoreditch. The venue is housed under the East London overground railway line in a former shipping and export depot.

The immersive and intimate event space has been meticulously renovated with parquet flooring, timber fittings, floor to ceiling display shelf, Victorian-era exposed bricks, arched ceiling, vintage cast-iron and glass door entrance and a picturesque timber and glass feature wall. The venue comes fully equipped with projection facilities, fast wifi, a PA and a great private courtyard space.

Voxonica can be hired for various events including art exhibitions, children's birthday parties, experiential events, fashion shows, influencer events, meetings, networking, photographic shoots, press launches, pop-ups, product launches, retail and sample sales, screenings, supper clubs or workshops.


Other spaces and event packages at this venue

from £270
hire fee / per morning

Location