Habesha Ethiopian Restaurant and Bar
Restaurant
6019 North Interstate Highway 35, Austin, TX 78723
–
Austin
Yid F.
Spaces for hire at Habesha Ethiopian Restaurant and Bar
from $25
per person / per session
per person / per session
Full Buyout
100
150
Only the most amazing restaurant can exist in the perfect, most beautiful setting.
Whether you're planning an intimate meal, a dinner party, or a business event, Habesha has the space to cater to your needs in a peaceful, relaxed, yet elegant environment.
With Habesha, you can be confident that your event will turn out to be a success.
Prices and opening hours
Sunday
11:00 am –
9:00 pm
from
$25
per person
Full Buyout
11:00 am –
9:00 pm
from
$25
per person
Monday
11:00 am –
9:00 pm
from
$25
per person
Full Buyout
11:00 am –
9:00 pm
from
$25
per person
Tuesday
11:00 am –
9:00 pm
from
$25
per person
Full Buyout
11:00 am –
9:00 pm
from
$25
per person
Wednesday
11:00 am –
9:00 pm
from
$25
per person
Full Buyout
11:00 am –
9:00 pm
from
$25
per person
Thursday
11:00 am –
9:00 pm
from
$25
per person
Full Buyout
11:00 am –
9:00 pm
from
$25
per person
Friday
11:00 am –
10:00 pm
from
$25
per person
Full Buyout
11:00 am –
10:00 pm
from
$25
per person
Saturday
11:00 am –
10:00 pm
from
$25
per person
Full Buyout
11:00 am –
10:00 pm
from
$25
per person
Facilities and catering options
Up to 150
standing
Up to 100
seats
In-house catering
Parking available
Alcohol provided
External catering allowed
Accommodation available
Promoted / ticketed events
BYO alcohol
About Habesha Ethiopian Restaurant and Bar
Habesha is a family business established in 2013. Habesha is situated in IH 35, Austin, TX, and is owned and managed by husband, Yidnekachew Fantu, and wife, head chef Selam Abebe.
Habesha is a term Ethiopians and Eritreans use to refer to themselves. Habesha is a term of pride used to eliminate the distinction between different tribes and celebrate unity as people of the same region.
Ethiopian dishes are prepared with a distinctive variety of unique spices and clarified butter.
Habesha is a term Ethiopians and Eritreans use to refer to themselves. Habesha is a term of pride used to eliminate the distinction between different tribes and celebrate unity as people of the same region.
Ethiopian dishes are prepared with a distinctive variety of unique spices and clarified butter.
